Culinary Team Member

We are seeking a skilled Culinary Team Member to manage a specific section of our kitchen, ensuring high culinary standards are consistently met.Key Responsibilities:Oversee the preparation and presentation of dishes in your assigned section.Ensure the quality and consistency of dishes served.Assist in menu development and the creation of daily...

We are seeking a skilled Culinary Team Member to join our kitchen team at beBee Professionals in Exeter. As a key member of our culinary team, you will be responsible for managing a specific section of the kitchen, ensuring that high culinary standards are met consistently.Key Responsibilities:Oversee the preparation and presentation of dishes in your...

Job Opportunity: Chef de PartiebeBee Professionals, a renowned restaurant in Exeter, is seeking a skilled and dedicated Chef de Partie to enhance our culinary team. As a key member of our kitchen staff, you will be responsible for overseeing the preparation and presentation of dishes in your assigned section, ensuring exceptional quality and consistency.Key...

Kitchen Professional WantedHotel Du Vin is seeking a talented Chef De Partie to lead our kitchen team. As a key member of our culinary team, you will be responsible for preparing and cooking high-quality dishes to our guests.With a competitive salary of £12.50 per hour, this is an excellent opportunity for a motivated and experienced chef to take their...

The University of Exeter is seeking an experienced Culinary Team Member to join its catering team. The role requires a focused individual with excellent communication skills, able to work well in a team and independently.Key Responsibilities:Contribute to the delivery of high-quality food service to students and event clientsDevelop and implement standards...

Culinary Career Development OpportunityWe are currently recruiting for a Chef de Partie to join our culinary team at Hotel Du Vin in Exeter.This role offers the opportunity to develop your skills and knowledge in a fast-paced kitchen environment, with a competitive salary of £12.50 per hour plus generous company benefits.The successful candidate will be...

Job SummarySenior Chef De Partie sought for Hotel Du Vin Exeter. Competitive salary and comprehensive benefits package offered. Ideal candidate will possess strong culinary skills and leadership abilities.Key Responsibilities Manage kitchen operations to deliver high-quality food and service Lead and motivate a team of chefs to achieve excellence in culinary...

About the RoleWe are seeking a passionate and creative Chef to join our restaurant team in Exeter, United Kingdom.Key Responsibilities:Prepare and cook a variety of dishes according to the menu.Ensure the presentation, taste, and portioning of food meets the restaurant's standards.Monitor food inventory and assist with stock control.Maintain cleanliness and...

Senior Chef De Partie, Malmaison BelfastRate of Pay / Hours: Up to £14 per hour (inc TRONC) Plus Generous Company Benefits, Training & DevelopmentType of Contract: Full TimeLocation: Malmaison BelfastWe are looking for a highly skilled Senior Chef De Partie with a passion for delivering exceptional culinary experiences. If you have a minimum of 2 years...

Chef de Partie OpportunityHotel Du Vin Exeter is looking for an experienced Chef de Partie to lead our culinary team. The successful candidate will have a proven track record of delivering high-quality dishes in a fast-paced kitchen environment.Job SummaryResponsible for preparing and presenting high-quality dishes in line with hotel standards.Maintain a...

Culinary Team LeaderEstimated salary: £25,000 - £35,000 per annum.About UsA unique pub situated on the Exeter canal, 15 minutes walk from the quayside and now 5 minutes from Marsh Barton train station. The pub has one of the largest beer gardens in the south with over 1000 outdoor spaces.What We Offer Our Culinary Team LeadersAccess to our Sous Chef - Head...

About UsWe are a proud member of the Youngs pub company, committed to serving high-quality British and premium food. Located in the historic Citygate, we strive to create a warm and welcoming atmosphere for our guests.Our menu features a range of dishes, from classic Fish & Chips to Roasts on a Sunday, all made with seasonal ingredients. We believe in...

Job Title: Sous Chef - Culinary Team LeadAbout Us: Snowfox Group is a dynamic and growing company that is passionate about serving high-quality Japanese food to our customers. Our team members work together to deliver a safe kitchen/restaurant environment and support the management team in achieving our goals.Salary: £35,000 - £50,000 per annumJob...

Looking for a new challenge in a dynamic kitchen environment?We're seeking a motivated individual to join our team as a Chef de Partie at Browns Brasserie and Bar. With a passion for delivering exceptional food experiences, you'll be responsible for running a section, mentoring kitchen team members, and maintaining the highest standards of cleanliness and...

Chef de Partie RoleA unique opportunity to join the team at a bustling pub situated on the Exeter canal, offering an exciting and dynamic work environment. As a key member of our kitchen team, you will play a vital role in delivering high-quality dishes to our customers.What We Offer:The successful candidate will receive access to our comprehensive...

About the RoleWe are seeking a skilled Sales Representative to join our team in Exeter. As a key player in driving business growth, you will be responsible for nurturing existing customer accounts and identifying new sales opportunities.The ideal candidate will have excellent communication skills, a talent for building strong relationships with customers,...

About the RoleWe are seeking a highly skilled Culinary Operations Manager to join our team at Chartwells. As a key member of our culinary team, you will be responsible for planning, organising and directing the preparation and cooking of food in our schools, academies and colleges.

Culinary Mastermind Wanted!We are seeking a talented Culinary Mastermind to lead our culinary team at The Botanist Exeter.The successful candidate will be responsible for creating innovative menus, managing kitchen staff, and implementing cost-saving measures to maintain profitability.This role involves:Developing and implementing new menu ideasManaging...

We are seeking a talented Senior Culinary Director to join our team at Wagamama. As a senior member of our culinary team, you will be responsible for developing and implementing strategies to drive the performance of our kitchen and create a positive environment for your team and guests.About the RoleThe successful candidate will have experience leading a...

Become a Part of Our Culinary TeamWe're looking for a skilled Chef to join our team at the Samuel Jones in Exeter. As a member of our kitchen team, you'll work closely with our experienced chefs to create innovative dishes using locally sourced ingredients. With a strong focus on teamwork, you'll contribute to maintaining an efficient kitchen environment and...