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Executive Chef Assistant

2 months ago

City of London, Greater London, United Kingdom Westin Hotels Full time

About the Role

We are seeking a highly skilled and motivated Commis Chef to join our culinary team at The Westin London City. As a key member of our kitchen brigade, you will be responsible for assisting the Sous Chef in the day-to-day running of various kitchen sections, ensuring the highest standards of quality and service are maintained.

Key Responsibilities

  • Assist the Sous Chef in managing kitchen sections, including wine bar kitchen and banqueting kitchen
  • Ensure adherence to company policies and procedures on fire safety, hygiene, health and safety, and licensing regulations
  • Maintain a safe working environment, identifying potential hazards and taking corrective action
  • Ensure all working areas of the kitchen, dry stores, and refrigeration are maintained in a clean and hygienic condition
  • Monitor and maintain constant quality control of all food prepared and cooked, ensuring it meets the Head Chef's and applicable kitchen standards

Requirements

  • Ability to adhere to company policies and procedures on fire safety, hygiene, health and safety, and licensing regulations
  • Ability to manage various sections of the kitchen, ensuring health and safety standards are met
  • Flexibility to assist the Sous Chef and other members of the kitchen brigade when required
  • Team player with a passion for food and a willingness to learn
  • Previous experience in a similar role, at either pastry or commis level
  • Understanding of quality control and kitchen standards

What We Offer

  • Flexible working arrangements (subject to role and probationary review)
  • Staff accommodation rates across the UK (Marriott & 4C Group Hotels)
  • Life Assurance Cover
  • Cycle to Work Scheme
  • Technology Scheme
  • Health Cash Plan (HSF)
  • Referral Bonus Scheme
  • Workplace pension scheme
  • Access to Employee Assistance Program (EAP) and Wellbeing Support
  • Eyecare vouchers
  • Continuous Learning & Development opportunities
  • Recognition Programme
  • Opportunity to attend Social events
  • Free Meals on Duty (saving you £1000 per year)