Food Service Operations Manager
1 day ago
We are looking for a highly skilled Food Service Operations Manager to oversee the day-to-day operations of our kitchens and service counters for CH&CO on a full-time basis, contracted to 40 hours per week.
The Food Service Operations Manager will be responsible for maintaining high standards of food quality, presentation, and customer satisfaction.
About the Role- Oversee daily kitchen and service counter operations
- Maintain high standards of food quality, presentation, and customer satisfaction
- Ensure compliance with health, safety, and hygiene regulations
- Enhanced operational training and development opportunities
- Salary: £39,000 - £45,000 per annum, depending on experience
- Comprehensive life assurance scheme
- Personal development and training opportunities
- A well-established wellbeing strategy, including access to employee assistance programs
- Social events and regular communication with leaders
- A holiday purchase scheme
- Access to exclusive high-street discounts
- A cycle-to-work scheme
Variable shift patterns, weekends and bank holidays included
Contract Details46 weeks per year
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