Food Service Operations Manager

3 weeks ago


Richmond, Greater London, United Kingdom Compass UK & Ireland Full time

Compass UK & Ireland is seeking an experienced Catering Supervisor to oversee all catering and service operations for CH&CO on a full-time basis. The successful candidate will have a minimum of two years of catering experience, excellent communication and organisational skills, and the ability to lead from the front.

About the Role

This is a contracted role of 46 weeks per year, with shifts operating 5 out of 7 days. The ideal candidate will be passionate about great-tasting food and exceptional customer service, with experience managing teams in a similar role.

Main Responsibilities
  • Prepare delicious food to the highest standards: Our culinary and catering teams rely on you to deliver impeccable food and customer service.
  • Supervise our teams: You'll be responsible for ensuring our kitchens and service counters run smoothly, leading by example and implementing Health & Safety standards.
  • Communicate regularly: Monitor KPIs and targets with your line manager to ensure we continue to exceed expectations.
Required Skills and Qualifications

The successful candidate will hold a Basic Food Hygiene certificate, have excellent communication and organisational skills, and be an ambitious and motivated individual who is always looking to upskill.

Benefits
  • Operational training and development: We invest in our people, providing opportunities for growth and progression.
  • Life assurance scheme: Our commitment to employee wellbeing includes a life assurance scheme.
  • Personal Development and Training opportunities: We're passionate about our growing team and offer regular training and development opportunities.

With a salary of £35,000-£45,000 per annum, depending on experience, this is an exciting opportunity to join Compass UK & Ireland as a Catering Supervisor.



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