Sous Chef for Brasserie Kitchen

3 weeks ago


London, Greater London, United Kingdom Chef Results Limited Full time

Chef Results Limited is seeking an experienced Sous Chef to join their team at a large 4* hotel in Lincolnshire. The successful candidate will assist the Exec Chef in managing the Brasserie Kitchen, ensuring that the highest standards are maintained.

The ideal candidate will have:

  • At least 2 years' experience in a senior kitchen role
  • A proven track record of maintaining high standards in a fast-paced environment
  • Excellent organizational and communication skills

In return for your expertise, we offer:

  • A competitive salary of £35,000 - £45,000 per year
  • A uniform provided
  • Meals on duty
  • A 40-hour working week

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