Country House Brasserie Chef Director
3 weeks ago
Chef Results Limited is a leading recruitment agency specialising in the hospitality industry. We are currently seeking a highly experienced Sous Chef to join our team at a luxury country house hotel.
Key Responsibilities:
- To lead the culinary team at the hotel, overseeing the creation of seasonal menus and managing daily operations.
- To work closely with the group executive chef to develop and implement new ideas and initiatives.
- To ensure high-quality food and exceptional customer service, maintaining the hotel's reputation for excellence.
Requirements:
- At least 3 years of experience in a similar high-quality restaurant or brasserie setting.
Salary and Benefits:
We offer a competitive salary of £55,000 - £65,000 per annum, depending on experience, along with a range of benefits including free accommodation and company discounts.
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