Executive Chef Director

About Our TeamTalent Hive Ltd is a growing company that values its people and provides excellent opportunities for career growth and progression.As a Senior Kitchen Supervisor, you will be responsible for overseeing high-volume food operations, collaborating with a team of 10+ chefs, and reporting directly to the Executive Chef and Head...

About Talent Hive LtdTalent Hive Ltd is a privately owned business that operates in the industry. We deliver a bespoke catering service for our clients and are a growing company that values our people, offering excellent opportunities to grow and progress.Job DetailsSalary: £32,000 per annumWe are seeking a Senior Kitchen Lead to oversee a high-volume 100%...

Job TitleExecutive Head Chef - Anchorage LocationAbout the RoleWe are seeking an exceptional Executive Head Chef to join our team at Anchor Hanover Group. As a key member of our culinary team, you will be responsible for managing all aspects of catering services within our residential location, ensuring high-quality food delivery in line with health, safety,...

About Our Catering ServicesAt Talent Hive Ltd, we pride ourselves on delivering exceptional culinary experiences through our bespoke catering solutions. Our team of industry professionals is dedicated to providing high-quality food services tailored to our clients' unique needs.Salary and BenefitsThe successful candidate will receive a competitive salary of...

About Hana GroupHana Group is a pioneering food manufacturer that prioritises employee satisfaction, innovation, and sustainability. We strive to deliver exceptional dining experiences through our commitment to quality and excellence.Job SummaryWe are seeking a skilled Executive Chef to lead our kitchen operations in Godalming, UK. The successful candidate...

Company OverviewThe Talent Hive is a privately owned business that prides itself on being operated by industry professionals. Our bespoke catering service delivers exceptional results for our clients, and we're constantly growing as a company that values its people and offers excellent opportunities for growth and progression.The PackageWe offer a...

Role OverviewWe are seeking a skilled Executive Chef and Kitchen Leader to join our team in Godalming, United Kingdom. The successful candidate will be responsible for overseeing kitchen operations, managing staff, and delivering exceptional culinary experiences to our customers.

**Job Description:** Senior Kitchen Leader**Estimated Salary:** £50,000 - £65,000 per annumWe are an international, dynamic, and fast-growing group seeking a highly skilled Senior Kitchen Leader to join our team in Godalming, United Kingdom.**Key Responsibilities:Develop and implement innovative menu plans that meet brand standards and customer...

Sous Chef at The Refectory">We are seeking a highly skilled and experienced Sous Chef to join our team at The Refectory in Milford. As a key member of the kitchen team, you will be responsible for supporting the Head Chef in driving the food culture, leading kitchen operations, and maintaining high standards of food quality, presentation, and service.Key...

About Us: At The Refectory, we strive to provide exceptional dining experiences. We're seeking a passionate Chef to join our kitchen team as a Sous Chef.">">Job Description:">We offer a competitive salary of approximately £34,000 plus tronc (tips) paid into your bank account. You'll work closely with the Head Chef, leading kitchen operations and maintaining...

The Refectory in Milford seeks a highly skilled Sous Chef to lead our kitchen operations and contribute to the creation of exceptional dining experiences.We offer a competitive salary of £45,000 - £55,000 per annum, depending on experience.About the Role:Collaborate closely with the Head Chef to maintain high standards of food quality, presentation, and...

About the RoleAs an Executive Chef at a premium country pub, you will master our menu and contribute to crafting food and drink into something truly special. You'll thrive in a fast-paced service environment, working together as one team to deliver exceptional dining experiences.Key Responsibilities:Promote our menu by preparing dishes to the highest...

The Refectory seeks a highly skilled Sous Chef to join their team. As a key member of the kitchen, you will be responsible for running daily operations, driving food culture, and maintaining high standards of quality and service.About the RoleAs a Sous Chef at The Refectory, you will work closely with the Head Chef to create exceptional dining experiences....

At Greene King, we're passionate about delivering exceptional food and drink experiences to our customers. We're seeking a skilled Chef to join our team in the kitchen.We offer a competitive salary of £28,000 - £32,000 per annum, tronc payments, and a pension contribution. In addition, you'll enjoy:A 33% discount on all our brands for yourself and 15% for...

OverviewHANA GROUP UK LIMITED is an international, dynamic, and fast-growing group that places a special emphasis on people, their development, and the delivery of high-quality food products.We are seeking an experienced and enthusiastic Chef Manager to join our team in Godalming, United Kingdom. As the Chef Manager, you will be responsible for overseeing...

**Job Overview:** Executive Chef Director**Estimated Salary:** £55,000 - £70,000 per annumThe HANA GROUP UK LIMITED is seeking an experienced Executive Chef Director to lead our kitchen operations and manage staff in Godalming, United Kingdom.**Primary Responsibilities:Oversee kitchen operations, including food preparation, presentation, and quality...

About Talent Hive LtdTalent Hive Ltd operates as a privately owned business, providing a bespoke catering service to clients.We are a growing company that places great value on our employees and provides them with opportunities to grow and progress in their careers.The Job DescriptionSous Chef to manage a high volume 100% fresh food operation.Part of a...

The Refectory in Milford is a prestigious restaurant looking for an experienced Executive Kitchen Manager to lead our kitchen team. As a senior member of our team, you will be responsible for overseeing kitchen operations, managing budgets, and ensuring the highest standards of food quality and presentation.This role involves working closely with the Head...

Job OverviewAn exciting opportunity has arisen for a skilled Catering Services Director to join our team at Anchor. As a key member of our senior management team, you will be responsible for delivering high-quality catering services to our residents, ensuring compliance with health, safety, and hygiene standards. This role requires strong leadership skills,...

">About The Role: We're looking for a highly motivated and experienced Sous Chef to join our team at The Refectory. As a key member of our kitchen team, you'll be responsible for maintaining the high standards of food quality, presentation, and service that our customers expect.">">Key Responsibilities:">">Lead kitchen operations and ensure efficient service...