Head Chef with Seasonal Menu Expertise

Sought-after Head Chef Role in a Popular Gastro PubWe are currently seeking a highly skilled and experienced Head Chef to join our team at a popular gastro pub. As a leading figure in the kitchen, you will be responsible for maintaining the high standards of cuisine and service that our customers expect.The ideal candidate will have a proven track record as...

Chef Leadership OpportunityNew Cross's top gastro pub, The Rose, is searching for an experienced Head Chef to lead our kitchen team. As a senior culinary expert, you will be responsible for driving menu innovation, managing kitchen operations, and developing staff to achieve exceptional results. With a focus on seasonal produce and creative cuisine, this...

About the Role:We are looking for a skilled and passionate Chef de Partie to join our team at a highly-regarded gastropub in Kentish Town, London. The successful candidate will have the opportunity to work with an award-winning team in a respected gastropub setting, preparing and delivering high-quality dishes, managing a section of the kitchen,...

Chef Results Limited invites applications from talented Sous Chefs to assume leadership roles in its kitchen, contributing to exceptional culinary experiences.">The Opportunity: We seek a seasoned Sous Chef to assist the Head Chef in leading the culinary team, ensuring flawless kitchen operations and delivering superior food quality across multiple...

Chef de Partie - Creative Seasonal Menu Location: Kentish Town, London Salary: Up to £35,000 per annum (DOE) Employment Type: Full-TimeWe are looking for a skilled and passionate Chef de Partie to join our dynamic kitchen team at a highly-regarded gastropub in Kentish Town. Our establishment is celebrated for its vibrant atmosphere, seasonal British menu,...

About the Role:We are seeking an experienced Sous Chef to join our busy pub with a high turnover, offering all-day dining and Sunday lunch. As a Sous Chef, you will be responsible for maintaining food standards, working closely with a team of 12 chefs, and ensuring service times run smoothly. You will have a good degree of autonomy over specials and be able...

About the OpportunityCompass UK & Ireland is seeking a Head Chef and Menu Developer to join our culinary team. As a Head Chef and Menu Developer, you will be responsible for creating innovative menu concepts and recipes that exceed client expectations.Key Responsibilities:Developing and implementing new menu ideas and concepts to meet changing client...

About the Role:We are seeking an experienced and skilled chef to join our team at Mise en Place. As an Executive Chef de Partie, you will be responsible for assisting in menu planning, preparation, and cooking of seasonal meals for members. You will work closely with the head chef and other team members to maintain high standards of food quality and...

Sustainability-Focused Culinary RoleJoin Homehospitality as our new Head Chef and be part of a pioneering team that has been certified organic for 25 years. We are looking for a passionate and creative chef who shares our values and can drive menu development and kitchen operations forward.The successful candidate will receive a salary of £52,000 - £62,000...

Kitchen Team Member WantedWe are a dynamic gastropub in Kentish Town, London, seeking a skilled Chef de Partie to join our kitchen team.The ideal candidate will have excellent cooking skills, a passion for seasonal menus, and a commitment to quality and safety.In return, we offer a competitive salary of up to £35,000 per annum (based on experience) and the...

We are seeking an experienced Head Chef to lead our kitchen team at Chef Results Limited, a thriving Country Inn in North Yorkshire. The ideal candidate will have a passion for delivering exceptional customer service and creating menus that showcase the best of British cuisine.As Head Chef, you will be responsible for managing a team of skilled chefs,...

About This OpportunityWe're looking for a skilled and motivated Executive Chef to join our team at Homehospitality, a renowned pub in Islington. As the Head of Kitchen Operations, you'll be responsible for leading the team and developing innovative, seasonal menus that showcase our commitment to quality and sustainability.About the RoleAverage salary:...

Job Overview:This is an exciting opportunity to join our client's culinary team as a Head of Menu Creation and Development. In this role, you will be responsible for developing innovative menus for global customers, focusing on regional Chinese cuisine.As a seasoned chef with credible knowledge in regional Chinese cuisine, you will work closely with junior...

About the RoleAs a Seasonal Chef Specialist at Eltham GPO, you will play a critical part in shaping our menu offerings, working closely with our Head Chef and Sous Chefs to create innovative and seasonal dishes.You will be responsible for running your section of the kitchen, managing a team of commis chefs and kitchen porters, and ensuring that all food is...

Chef Results Limited is seeking a highly skilled Junior Sous Chef or Senior Chef de Partie for a busy kitchen brigade of 8/9 chefs. Our restaurant offers seasonal menus with modern twists on classic recipes using locally sourced produce.As Junior Sous Chef, you will be responsible for leading the kitchen team and ensuring that dishes are prepared to the...

We are seeking a skilled Head Baker and Pastry Chef to join our team at Layers Bakery in East London. As a key member of our kitchen staff, you will be responsible for leading the production of all-day brunch menu items and daily lunch specials.The ideal candidate will have extensive experience as a cook/chef in a fast-paced environment, with expertise in...

**Chef Results Limited** invites applications for a Senior Chef Manager position, responsible for overseeing kitchen operations, managing staff, and driving menu innovation in our gastro pub.This dynamic role offers a competitive remuneration package, including a share of tips (£2.5K per annum), possible accommodation, meals on duty, straight shifts, and...

About the Company:Voyage with Adam Simmonds is a new addition to The Megaro Collection, bringing a unique Scandinavian fine dining experience to the heart of Kings Cross. Our restaurant is led by Chef Patron Adam Simmonds, who brings over 20 years of culinary expertise to the table.Job Description:The Senior Chef de Partie will play a key role in maintaining...

Chef de PartieWe are seeking a highly motivated and experienced Head of Seasonal Cuisine to join our team at The Pig and Butcher, a critically acclaimed pub and restaurant in the heart of London.The successful candidate will have a proven track record of creating exceptional dishes using the freshest seasonal produce, and will be passionate about delivering...

Become the driving force behind menu innovation as our Executive Chef - Menu Innovation Lead.We seek a seasoned Development Chef to lead the creation of premium menus across multiple brands, blending fine dining techniques with efficient production.Competitive salary: £75,000-£80,000 + bonusAn award-winning restaurant group is looking for a talented...