Seasonal Bistro Menu Developer for Organic Restaurant

Sustainability-Focused Culinary RoleJoin Homehospitality as our new Head Chef and be part of a pioneering team that has been certified organic for 25 years. We are looking for a passionate and creative chef who shares our values and can drive menu development and kitchen operations forward.The successful candidate will receive a salary of £52,000 - £62,000...

A highly motivated and skilled Culinary Specialist is required to join our dynamic kitchen team at The Laundry Restaurant in Brixton.You will be responsible for preparing and cooking a wide range of dishes, from classic European cuisine to innovative seasonal specials.We pride ourselves on using only the freshest, locally sourced ingredients to create menus...

Job Title: French Bistro Pastry SpecialistH&C Solutions is proud to announce an exciting opportunity to join their award-winning rustic French rosetted bistro as a French Bistro Pastry Specialist.Situated within walking distance to Barbican station, our bistro serves hearty French delights, including authentic, home-cooked cuisine that has earned us a...

Job OverviewHome Hospitality is seeking an exceptional Global Menu Development Lead to lead the development across three continents. This respected and adored restaurant group are renowned for their innovation, seasonality & authenticity.As a Global Menu Development Lead, you will work alongside the founder to strategize on menu offerings to complement each...

SOUS CHEF DESTINATION MODERN BRITISH RESTAURANT SOUTH WEST LONDON £45,000Senior Sous Chef required for a destination Modern Best of British Restaurant with classic cooking at its heart and influenced based dishes in Clapham , for an Independent Owner . Sous Chef's will be looking to use seasonal ingredients to cook elevated classics and comfort...

Are you passionate about cooking and committed to delivering exceptional customer experiences? Look no further than Clipstone, where we're seeking an experienced bistro cook to join our kitchen team.Key ResponsibilitiesPrepare and present high-quality dishes to exacting standardsMaintain a clean and organized workspace, adhering to health and safety...

Kitchen Team Member WantedWe are a dynamic gastropub in Kentish Town, London, seeking a skilled Chef de Partie to join our kitchen team.The ideal candidate will have excellent cooking skills, a passion for seasonal menus, and a commitment to quality and safety.In return, we offer a competitive salary of up to £35,000 per annum (based on experience) and the...

**Job Description:Work under an experienced Head Chef to innovate and implement new culinary ideasCollaborate with the farming team to develop menus and use seasonal produceMaintain a clean and organized kitchen environmentManage staff and ensure efficient service deliveryWe offer a rewarding career opportunity for an ambitious Head of Kitchen Operations,...

Job DescriptionThe Monocle Café is an independent media brand's café arm, offering a unique blend of artisanal coffee, tasty treats, and cultural experiences. As a Restaurant Cook & Menu Developer, you will be responsible for creating and executing menus that reflect our commitment to quality and innovation.ResponsibilitiesDevelop and implement menu...

About H&C Solutions: We are a well-established bistro with a long-standing reputation for serving hearty French delights – authentic, home-cooked French cuisine. Our restaurant has a very warm and friendly dining experience, making it an excellent choice for those looking for a unique culinary experience. We offer guests a chance to enjoy a small intricate...

Role Overview:Hospitality Recruits is seeking a highly skilled and experienced Sous Chef to lead our kitchen team at a regional restaurant on the Mornington Peninsula.About the Role:The successful candidate will have the opportunity to develop and expand our menu, lead a team of talented chefs, and work collaboratively with suppliers to source seasonal and...

COREcruitment is an award-winning restaurant group delivering elevated fresh food across multiple brands and sites. We are seeking an experienced Executive Chef - Menu Development Specialist to join our team.The ideal candidate will have a pedigree in fine food, a passion for fresh, seasonal ingredients, and the technical expertise to elevate menus across...

Job DescriptionCabizerra Bistro is seeking a highly skilled and experienced Prep Cook to join our team. As a key member of our culinary staff, you will be responsible for preparing and cooking complete meals or individual dishes and foods.Key Responsibilities:Prepare and cook complete meals or individual dishes and foodsMaintain inventory and records of...

Join Homehospitality, a pioneering hospitality group, as a Sous Chef and be part of a dynamic team that champions sustainability and quality produce. This is an exciting opportunity to work with the best seasonal ingredients from our own farm and contribute to creating stunning menus that showcase our commitment to freshness and flavour.Key...

About Us:Located in vibrant Brixton and inspired by classic European bistros, neighbourhood bars and cafés that have influenced Australasian culinary duo Melanie Brown and Sami Harvey's travel adventures. The Laundry is a place where brunches thrive, afternoon and evening sundowners are a must and an all-day menu is founded on the intrinsic landscape of...

Job SummaryWe're seeking a seasoned Sous Chef Restaurant Director to join our team at Inko Nito, a leading Japanese restaurant in Soho, London. As a key member of our culinary team, you'll play a vital role in driving our menu development, kitchen operations, and staff management.Key ResponsibilitiesYou'll be responsible for:Developing and executing menu...

About the Role:We are looking for a skilled and passionate Chef de Partie to join our team at a highly-regarded gastropub in Kentish Town, London. The successful candidate will have the opportunity to work with an award-winning team in a respected gastropub setting, preparing and delivering high-quality dishes, managing a section of the kitchen,...

We are seeking a talented Culinary Specialist to join our team at The Laundry Restaurant in Brixton.As a specialist, you will be responsible for preparing and cooking high-quality dishes to order, working closely with our experienced chefs to maintain the highest levels of food safety and hygiene.We use only the freshest, locally sourced ingredients to...

Job Description:Oita Restaurant, a fast-growing and trendy Japanese dining establishment in Wood Green, is seeking an experienced Restaurant Floor Manager to oversee all Front of House operations. The successful candidate will have a strong background in restaurant management, excellent customer service skills, and the ability to work effectively in a...

Chefs who thrive in dynamic environments and take pride in their work will excel in this Senior Culinary Manager role.Working at Restaurant Company Ltd offers a supportive and collaborative team environment where creativity and innovation are encouraged.In this position, you will lead the culinary team to create memorable dining experiences, focusing on...