Head of Menu Creation and Development
3 weeks ago
This is an exciting opportunity to join our client's culinary team as a Head of Menu Creation and Development. In this role, you will be responsible for developing innovative menus for global customers, focusing on regional Chinese cuisine.
As a seasoned chef with credible knowledge in regional Chinese cuisine, you will work closely with junior chefs to create new recipes that meet customer requirements and production kitchen capabilities. Regular presentations to customers will also be a key aspect of this role, where you will showcase new products with passion and confidence.
You will report directly into the Group Executive Chef and work as part of a talented and supportive culinary team. This senior role involves creating industry-leading new menus for 5* customers. A key requirement for this role is fluency in Cantonese or Mandarin. Your culinary experience across the food & hospitality industry, including manufacturing environments, will also be highly valued. The role is based mainly on site in West London with some international travel, typically working Mon-Fri days.
The estimated annual salary for this position is around £65,000-£80,000 depending on experience. For more information, please see below.
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Head of Menu Development
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