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Executive Chef Assistant

3 weeks ago

Washington, Sunderland, United Kingdom beBee Professionals Full time £25,000 - £35,000
About beBee Professionals

We are a professional community of chefs and culinary experts who strive to provide exceptional dining experiences in Washington, United Kingdom.

Salary and Benefits

The successful candidate will receive a competitive salary ranging from £45,000 to £60,000 per annum, depending on experience. In addition to the base salary, you can expect to earn a significant amount through service charge and performance-based bonuses.

Job Description

We are seeking an experienced Sous Chef to join our kitchen team as an integral part of our culinary operations. As the second-in-command, you will assist the Head Chef in menu planning, food preparation, and supervising the kitchen team to ensure smooth operation during service.

  • Assist the Head Chef in menu planning and food preparation.
  • Supervise the kitchen team and ensure efficient workflow.
  • Ensure all dishes are prepared to the highest standard and delivered on time.
  • Maintain kitchen cleanliness and hygiene according to health and safety regulations.
  • Help train and mentor junior kitchen staff.
  • Manage inventory and order supplies as needed.
Required Skills and Qualifications

To succeed in this role, you must have:

  • Proven experience as a Sous Chef or in a similar role.
  • Strong knowledge of food safety regulations and kitchen hygiene.
  • Creativity and passion for cooking with fresh, high-quality ingredients.
  • Ability to lead and inspire a team in a high-pressure environment.
  • Flexibility to work evenings, weekends, and holidays as required.
  • Food Hygiene Certificate (Level 2 or higher preferred).
Benefits

We offer:

  • Competitive salary and service charge.
  • Opportunities for career progression within a growing restaurant group.
  • Access to culinary training and development programs.
  • Staff discounts on food and beverages.
  • A positive and creative work environment.