Professional Culinary Expert Wanted

21 hours ago


Washington, Sunderland, United Kingdom beBee Professionals Full time £25,000 - £40,000
Culinary Expertise Sought

We are seeking a talented and experienced Chef to join our team at BeBee Professionals in Washington. As a key member of our culinary team, you will be responsible for preparing high-quality dishes, ensuring excellent food presentation, and maintaining high standards of kitchen hygiene.

Job Description:
Our ideal candidate will have a proven track record of success as a Chef in a fast-paced kitchen environment. They will possess a strong understanding of various culinary techniques and cuisines, as well as excellent organizational and communication skills. The successful candidate will also have Food Hygiene certification (Level 2 or higher preferred) and the ability to work flexibly, including evenings and weekends.

Responsibilities:
• Prepare and cook a variety of dishes according to the menu, utilizing creative flair and attention to detail.
• Ensure the presentation, taste, and portioning of food meet the restaurant's standards, delivering exceptional customer experiences.
• Monitor food inventory and assist with stock control, optimizing efficiency and minimizing waste in the kitchen.
• Maintain cleanliness and hygiene in the kitchen, adhering to health and safety regulations and promoting a safe working environment.
• Collaborate with the kitchen team to ensure efficient service during busy periods, working together towards a common goal.
• Develop new menu ideas and seasonal dishes, staying up-to-date with culinary trends and preferences.
• Adhere to food safety procedures, ensuring compliance with food hygiene standards and protecting customers' well-being.

Compensation and Benefits:
• Competitive salary (£25,000 - £35,000 per annum) and tips, reflecting your value to the organization and its success.
• Opportunities for career progression within the restaurant group, empowering you to grow and develop your skills and expertise.
• Staff discounts on food and drinks, enabling you to enjoy the fruits of your labor and relax in a welcoming environment.
• Training and development opportunities, including sponsored culinary courses, supporting your professional growth and continued education.
• Supportive and dynamic work environment, fostering collaboration, innovation, and teamwork among colleagues.

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