Head Culinary Leader

3 weeks ago


Chichester, West Sussex, United Kingdom Blue Arrow - Southampton Perm Hub Full time
Key Responsibilities
  • Assume senior leadership roles in the kitchen
  • Develop and implement innovative menu concepts
  • Maintain high standards of food quality and presentation

A competitive salary of £39,000 per annum reflects the significance of this position. Additional benefits include working in a stunning location, flexible shift patterns, and opportunities for personal and professional growth.


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