Executive Chef
4 weeks ago
About the Role
We are seeking a highly skilled and experienced Chef to join our team at the Countess of Chester Hospital NHS Foundation Trust. As a key member of our catering team, you will be responsible for preparing, cooking, and serving food to the highest standards.
Key Responsibilities
- Prepare and cook food to meet the dietary needs of patients and staff
- Maintain a clean and safe kitchen environment, adhering to food hygiene and safety standards
- Assist with menu planning and stock management
- Supervise kitchen assistants and ensure smooth kitchen operations
About Us
The Countess of Chester Hospital NHS Foundation Trust provides services to West Cheshire and Welsh patients. We work collaboratively within the Cheshire and Merseyside Health and Care Partnership, providing acute emergency and elective services, primary care direct access services, and obstetric services to a population of approximately 407,000.
Person Specification
- City & Guilds 706/1&2 or NVQ Equivalent
- Good standard of English & Maths
- Level 3 Award in Food Safety - Intermediate or Advanced Food Hygiene Certificate
- Basic health & Safety Certificate
- Chef experience in an industrial kitchen/traditional cooking
What We Offer
We offer a competitive salary and benefits package, as well as opportunities for professional development and career progression. If you are a motivated and experienced Chef looking for a new challenge, we encourage you to apply for this exciting opportunity.
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