Culinary Operations Manager
5 days ago
Salary: £28,000 per annum
About the JobWe are looking for a seasoned culinary professional to oversee our kitchen operations in Didcot.
You will be accountable for delivering superior food quality while fostering a collaborative work environment.
Key Tasks- Create menus that meet customer preferences
- Maintain a clean and safe working environment
- Lead by example and motivate team members to achieve excellence
- Proven track record in a kitchen management role
- Excellent communication and interpersonal skills
- Ability to manage multiple tasks simultaneously with attention to detail
- A strong commitment to providing exceptional customer service
As a valued member of our team, you'll enjoy a range of benefits, including:
- Comprehensive training and development opportunities
- Pension scheme and life insurance
- Discounted health cash plans and employee assistance programme
- Recognition awards and opportunities for career growth
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