Executive Culinary Manager

2 weeks ago


East Grinstead, West Sussex, United Kingdom Lloyd Recruitment Ltd Full time

Job Title: Sous Chef

Lloyd Recruitment Ltd is pleased to be working with a leading hotel chain to recruit an experienced and skilled Sous Chef. This is a fantastic opportunity to join a premier hotel group dedicated to providing exceptional culinary experiences and a high standard of guest service.

Key Responsibilities:

  • Manage kitchen operations, supervise staff, and ensure food quality standards are met.
  • Collaborate with the Head Chef to develop menus and manage purchasing within budgeted parameters.
  • Oversee stock control, adhere to EHO standards, and maintain a clean and organized kitchen.
  • Support staff training, performance reviews, and roster management to maintain productivity and high standards.
  • Interact with clients to provide menu planning and promote the hotel's food and beverage services.

Requirements:

  • GCSE or equivalent qualification.
  • Level 2 Food Safety in Catering certification.
  • Minimum 1 year experience as a Sous Chef or 3 years in a senior Chef de Partie role.

Benefits:

  • Lloyd Recruitment Ltd offers a competitive salary and benefits package.
  • Opportunities for career progression within a prestigious hotel chain.
  • A supportive work environment and ongoing training and development programs.

About Us:

Lloyd Recruitment Ltd is a leading recruitment agency providing exceptional services to clients in the hospitality industry.


By applying for this role, you accept Lloyd Recruitment Ltd's Privacy and GDPR Policy.



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