Senior Food Operations Manager

Job Title: Head of Food OperationsSalary: £34,000 per annumLocation: SurreyThe successful candidate will be responsible for overseeing all aspects of food operations, including menu planning, stock management, and team management.Key Responsibilities:Develop and implement menus that meet customer needs and exceed expectations.Manage stock levels,...

About the Job:We are seeking a highly skilled Senior Food Preparation Specialist to join our team at WSH Group. As a key member of our kitchen staff, you will be responsible for preparing and cooking high-quality dishes in line with our menu standards.Key Responsibilities:Prepare and cook a variety of dishes in our commercial kitchenSupport the Head Chef and...

About Blue Arrow - Southampton Perm HubWe are seeking an experienced Sous Chef or Chef de Partie to join our team at a prestigious college. Our restaurant offers a great work-life balance and a fantastic, fresh food kitchen environment.Job Title: Senior Kitchen ManagerSalary: £34,000 per annumThe ideal candidate will have a proven track record of training,...

We are seeking an experienced Assistant Catering Manager to join our school catering team. The ideal candidate will have a proven track record in front of house catering, a real passion for fresh food, and previous client liaison experience. In return, we offer a competitive salary and the opportunity to work with a dynamic and supportive team.About Harrison...

We are seeking a skilled Chef de Partie to join our culinary team at WSH Group.The successful candidate will be responsible for managing day-to-day kitchen operations, ensuring high-quality dishes are prepared and presented in line with our menus and standards. This role requires strong leadership skills, attention to detail, and the ability to work...

Job SummaryWe're seeking an experienced Sous Chef to lead our kitchen operations and achieve exceptional food and service standards. The successful candidate will have a strong understanding of pub operations, inventory management, and team leadership.

About Blue Arrow - Southampton Perm HubWe are looking for an experienced Sous Chef or Chef de Partie to join our team at a prestigious college. Our restaurant offers a fantastic, fresh food kitchen environment and a great work-life balance.Job Title: Head of Food ProductionSalary: £34,000 per annumThe successful candidate will have a proven track record of...

About the JobThis role requires an experienced Sous Chef or Chef de Partie who can work efficiently in a fast-paced environment. The ideal candidate will have previous experience in managing food production, maintaining quality standards, and motivating a team.Responsibilities:To manage the smooth operation of the kitchen section.To plan and prepare food...

Why Join Us?">We offer a range of benefits that reflect our commitment to the well-being and career development of our staff, including:A competitive salary of £34,000 per annum.A positive and supportive work environment that encourages collaboration, innovation, and creativity.Opportunities for professional growth and development, including training,...

Culinary Excellence:We are looking for a talented Head Chef to join our team at Holroyd Howe, a leading contract caterer providing fresh and innovative food services to independent schools and colleges. As a key member of our culinary team, you will be responsible for delivering exceptional dining experiences, promoting sustainability and nutrition, and...

Sy2 seeks an experienced Chef de Partie in Surrey, offering a competitive salary of £30,000.This senior kitchen role involves leading teams of cooks and assisting chefs to ensure seamless daily operations. The successful candidate will be responsible for overseeing food preparation, presentation, and plating. Strong leadership and organizational skills are...

Job OverviewThe role is based at Box Hill School, a prestigious institution known for delivering exceptional learning experiences in a warm, supportive, holistic, and nurturing atmosphere.This independent co-educational boarding and day school caters to approximately 425 students aged 11–18, situated near Dorking.Key Responsibilities:Assist the Head...

Job Description: As a Restaurant Operations Manager, you will be responsible for the day-to-day management of our restaurant, including overseeing food production, maintaining high standards of quality and hygiene, and managing staff. You will work closely with the Head Chef to develop new menus and ensure that our restaurant remains competitive in the...

Nestled in the heart of Dorking, our prestigious independent school is seeking an experienced Sous Chef to lead its culinary program. This exciting opportunity offers a talented individual the chance to make a name for themselves within the food service industry and set a new standard for education catering.About the RoleWe are looking for a skilled Sous...

Culinary Professional WantedWe are seeking a highly skilled and experienced Sous Chef to join our team at Mercure Boxhill Burford Bridge Hotel. As a key member of our kitchen staff, you will be responsible for supporting the Head Chef and contributing to the delivery of exceptional dining experiences.**Responsibilities:**Assist the Head Chef in managing...

Senior IT Change Manager OpportunityWe are seeking an experienced Senior IT Change Manager to join our team at Unum Insurance.Estimated salary: £60,000 - £75,000 per annum.About the Job:As a Senior IT Change Manager, you will be responsible for leading cross-functional initiatives to drive business transformation and improve operational efficiency.You will...

Job Summary:We are seeking an experienced Sous Chef to join our team at Blue Arrow - Southampton Perm Hub. As a Sous Chef, you will play a vital role in ensuring the smooth operation of our kitchen, managing food production, and maintaining high standards of quality and safety.

Are you ready to join a dynamic and fast-paced kitchen team as a Restaurant Operations Lead? We're seeking an experienced professional with a passion for delivering outstanding customer experiences and driving business growth.As a Restaurant Operations Lead, you'll oversee the day-to-day running of our kitchen, working closely with our Head Chef to develop...

Job Title: Executive Chef ManagerSalary: £34,000 per annumLocation: SurreyThis role involves leading a team of experienced chefs in a fast-paced kitchen environment. The ideal candidate will have a strong background in food production and be able to motivate and train staff to achieve high standards.Key Responsibilities:Manage food production, ensuring...

Job Title: Senior Kitchen Team Member">Location: Surrey">Estimated Salary: £30,000 per annum">This is an exciting opportunity to work in a boarding school in the Mickleham area of Surrey. As a senior kitchen team member, you will be responsible for working efficiently and professionally in a fast-paced environment.">Your key responsibilities will...