Kitchen Operations Manager
4 weeks ago
Join a dynamic team at Fuller's, where innovation meets tradition. As Sous Chef, you'll play a vital role in delivering exceptional dining experiences to our discerning customers.
About the RoleThis exciting opportunity is based in Newbury, offering a unique blend of traditional riverside pub atmosphere and modern cuisine.
We're seeking an experienced Sous Chef who shares our passion for quality, creativity, and teamwork. As a deputy to the Head Chef, you'll take full control of the kitchen when they're away, ensuring seamless service delivery and maintaining the highest standards of food safety and hygiene.
What We Offer- A competitive salary of £35,000 - £45,000 per annum, dependent on experience
- An excellent benefits package, including 25% discount on food and drink, access to 'My Fuller's' online platform, and more
- Ongoing training and development opportunities to enhance your skills and knowledge
- A supportive and collaborative work environment that values individuality and creativity
- Proven experience as a Sous Chef or equivalent role in a similar establishment
- Excellent culinary skills, with a focus on preparing fresh, seasonal ingredients
- A strong track record of leading high-performing kitchen teams and driving success in busy service environments
- Hygiene qualification and excellent food safety awareness
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