Culinary Operations Manager

Company Overview">Brightwork Ltd is a renowned culinary establishment situated on Princes Street. We are committed to delivering exceptional dining experiences and maintaining the highest standards of quality in our kitchen operations.Salary">The successful candidate will be offered a competitive hourly rate of £18.00, commensurate with their experience and...

We are seeking a skilled Culinary Operations Manager to join our team at Chartwells. As a key member of our culinary team, you will be responsible for preparing and serving high-quality food that exceeds our clients' expectations. The ideal candidate will have a passion for great-tasting food and exceptional customer service.As a Culinary Operations Manager,...

Culinary Operations Manager Job Overview:This is a full-time position with 35 hours per week, 5 days over 7 including weekend work. Shifts range between 6am - 9pm. The successful candidate will be responsible for running stand-alone camp kitchens all over Scotland, loading and unloading of food stores and keeping note of stock, liaising with members of the...

Job SummaryWe are seeking an experienced Culinary Operations Manager to oversee all Compass Group UK&I catering and service operations for Chartwells on a full-time basis. The successful candidate will be responsible for ensuring our kitchens and service counters run smoothly, delivering impeccable food and customer service.

Sous Chef Position Overview:We are currently recruiting for a highly skilled Sous Chef to join our team at Austin Fraser. As a key member of the kitchen staff, you will play a crucial role in supporting our culinary operations and ensuring that we deliver exceptional quality to our customers.Key Job Responsibilities:Your primary responsibilities will include...

Job Overview:We are seeking an Executive Culinary Director to join our team at Compass UK & Ireland. As a senior leader, you will be responsible for driving culinary innovation and excellence across our operations. If you have a passion for culinary arts and a vision for delivering exceptional food service experiences, we encourage you to apply.Key...

We are seeking a highly skilled Culinary Operations Manager to join our team at Gather & Gather UK. As a Culinary Operations Manager, you will be responsible for overseeing the preparation and serving of high-quality food that delights our clients and customers. With a full-time contract of 35 hours per week, you will have the opportunity to progress within...

Culinary Operations ManagerAt Compass Group UK, we're seeking a highly experienced Sous Chef to join our team in central Edinburgh. This role involves overseeing kitchen operations to ensure quality and efficiency, collaborating with the Head Chef on menu development and execution, and leading and mentoring junior kitchen staff.About the Role:Oversee kitchen...

SUPPORT CHEFA key role within Signature Pub Group Ltd., the Support Chef position requires an individual with a strong background in food preparation and cooking, as well as leadership skills to guide junior staff.Key Responsibilities:Ensure high standards of food safety and quality throughout food preparation and cooking.Develop and maintain exceptional...

Job Title: Senior Culinary Operations ManagerEstimated Salary: £18,000 - £20,000 per yearAbout the RoleWe are seeking a highly skilled Senior Culinary Operations Manager to join our team at Brightwork Limited in Edinburgh City Centre. As a Senior Sous Chef, you will be responsible for assisting the Head Chef in managing kitchen operations, including menu...

Culinary Operations DirectorWe are seeking an experienced and skilled Culinary Operations Director to join our team at Hana Group. This is a full-time opportunity that requires a leader who can drive innovation, improve efficiency, and enhance customer satisfaction.Key ResponsibilitiesDevelop and implement strategies to improve culinary operations, including...

About the OpportunityWe are excited to be working with a leading restaurant company in Edinburgh's city centre. Our client has been serving high-quality fine dining experiences for over 20 years.As a Sous Chef, you will play a key role in our small but dedicated team, ensuring exceptional culinary standards and delivering an outstanding customer...

Operate with Aramark in ScotlandAramark UK is currently recruiting a Culinary Operations Specialist to join our team working across Scotland. Based at Redford Barracks STC, Edinburgh, this role involves running stand-alone camp kitchens throughout the country.This position requires the ability to manage kitchen operations, cook for cadet training camps, and...

A rewarding role where you can bring your passion for food and culinary expertise to manage the kitchen at Sodexo in Ellens Glen House, EH16 6FF.Key Responsibilities:Oversee kitchen operations, ensuring high-quality dishes are prepared according to recipes and specifications.Collaborate with colleagues to develop menus and recipes that meet customer...

Job Description:We are looking for a highly motivated and experienced Head of Culinary Operations to join our team at Thomas Franks Ltd. The successful candidate will be responsible for leading our culinary team to deliver exceptional food experiences to our customers.The ideal candidate will have a strong background in food service management, preferably...

Job Summary:Catering Head Chef - Salary: £38,000 - £45,000 per annumThe successful candidate will have the opportunity to lead a team in a fast-paced, dynamic environment as a Catering Head Chef for Compass Group UK & Ireland.As a senior member of the culinary team, you will be responsible for planning, organising and directing the preparation and cooking...

Kitchen Manager Role:We're searching for a skilled Kitchen Manager to oversee daily kitchen operations at Hanover Tap. The ideal candidate will possess strong leadership skills, motivating their team to deliver exceptional service and culinary excellence.About Social Pub and Kitchen:We're a company that celebrates individuality and diversity. Our teams work...

About the RoleWe are seeking an experienced Senior Culinary Operations Manager to lead our culinary team in delivering exceptional food quality and service standards. This role is ideal for a skilled and ambitious chef looking to take on new challenges.The successful candidate will have a proven track record of managing high-performing teams, with expertise...

About Dean Banks at The Pompadour:Located within the historic Caledonian Hotel, Dean Banks at The Pompadour offers an exclusive fine dining experience. Our culinary team, led by Chef Dean Banks, brings together high-end Scottish ingredients with Japanese and Asian influences, creating tasting menus that evolve with seasonal availability.Responsibilities...

Job Title: Senior Culinary Operations ManagerAbout the Role:We are seeking an experienced Sous Chef to join our team in central Edinburgh, where you'll work a balanced schedule with daytime hours, allowing for an excellent work-life balance. This role involves supporting the Head Chef in producing high-quality dishes, managing kitchen operations, and...