Hospital Food Service Manager

17 hours ago


Herne Bay, Kent, United Kingdom NHS Full time
About the Role:
We are seeking a skilled Catering Cook/Supervisor to join our team at Queen Victoria Memorial Hospital in Herne Bay, Kent. As a key member of our catering team, you will be responsible for preparing and serving nutritious meals to patients, while adhering to strict food safety and hygiene standards. This is a hands-on role that requires strong leadership and communication skills, as well as the ability to work effectively under pressure. If you are passionate about providing excellent patient care and possess the necessary skills and qualifications, we would love to hear from you.

Key Responsibilities:
  • Prepare and serve nutritious meals to patients.
  • Maintain a clean and safe kitchen environment.
  • Work collaboratively with colleagues to provide exceptional patient care.

Requirements:
To succeed in this role, you should have prior experience in catering or a related field, with a strong understanding of kitchen operations and food preparation. Additionally, your ability to effectively communicate with colleagues and management will be essential. A Disclosure and Barring Service Check will be required for this position.

Benefits:
  • A competitive salary.
  • An enhanced hourly pay rate for weekend and Bank Holiday work.
  • Access to NHS discounts.
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