Executive Chef Assistant

Job Title: Executive Chef AssistantJob Summary: We are seeking a highly skilled and experienced Executive Chef Assistant to join our team at Château de Mercuès. As a key member of our kitchen brigade, you will be responsible for assisting the Head Chef in daily operations, managing the kitchen team, and ensuring high standards of food quality and...

Job Title: Junior Sous ChefJob Summary:We are seeking a highly skilled and experienced Junior Sous Chef to join our team at Château de Mercuès. As a key member of our culinary team, you will be responsible for assisting the Head Chef in daily operations, managing the kitchen brigade, and ensuring high standards of food quality and presentation.Key...

Location: Buckland Manor, a 4 AA red star hotel in the Cotswolds, offers a unique opportunity to work in a traditional English country house hotel. With 3 AA rosettes and a member of Relais & Châteaux, our hotel provides a warm and welcoming environment for our guests and team members alike.Role: As an Executive Chef Assistant, you will be part of our...

Job Role: We are looking for an experienced Sous Chef to join our team at Buckland Manor, a 3 AA rosette restaurant. As a key member of our kitchen team, you will be responsible for assisting the Head Chef in the day-to-day running of the kitchen, ensuring that all dishes are prepared to the highest standard.Responsibilities:Assist the Head Chef in menu...

About the Role:We are seeking a highly skilled and experienced Executive Breakfast Chef to join our team at Farncombe Estate. As a key member of our culinary team, you will be responsible for creating and delivering exceptional breakfast experiences for our guests.Key Responsibilities:Develop and implement innovative breakfast menus that showcase the best of...

Develop Your Culinary CareerWe are seeking a dedicated and ambitious Demi Chef de Partie to join our team at the luxury Fish Hotel in the Cotswolds. As a key member of our 2 AA Rosette kitchen, you will have the opportunity to work with a talented team of chefs and develop your skills in a fast-paced and dynamic environment.Key Responsibilities:Assist the...

At The Lygon Arms, we are committed to delivering exceptional dining experiences. Our partnership with Chef James Martin has elevated both Grill and Tavern, making them two of the most sought-after restaurants in the Cotswolds.As a Chef de Partie, you will be part of a talented brigade of chefs who have developed a stand-out menu at The Kitchen Restaurant &...

Develop Your Culinary CareerWe are seeking a skilled Demi Chef de Partie to join our team at the Farncombe Estate, a luxury hotel in the Cotswolds. As a key member of our 2 AA Rosette kitchen, you will have the opportunity to learn from experienced chefs and develop your skills in a fast-paced, dynamic environment.Key ResponsibilitiesAssist the Chef de...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Buckland Manor. As a Sous Chef, you will be responsible for assisting the Head Chef in the day-to-day running of the kitchen, creating delicious dishes for our guests, and leading a team of chefs to achieve exceptional standards.Key ResponsibilitiesAssist the Head...

About The Role:The Lygon Arms is seeking a highly skilled and experienced Senior Sous Chef to join our culinary team. As a Senior Sous Chef, you will play a key role in supporting the Head Chef in ensuring that all food preparation and dishes meet the highest standards of quality and presentation.Key Responsibilities:Take ownership and responsibility for the...

We are seeking a talented and ambitious Commis Chef to join our dynamic kitchen team at Farncombe Estate. As a key member of our culinary team, you will be responsible for assisting our chefs in the preparation and presentation of our menus.Our kitchen is a fast-paced and exciting environment, where no two days are ever the same. You will have the...

Role OverviewWe are seeking a highly motivated and dedicated Commis Chef to join our culinary team at the luxury Dormy House Hotel in the Cotswolds. As a key member of our kitchen team, you will have the opportunity to work in two award-winning restaurants, The Back Garden and MO, and contribute to the creation of exceptional dining experiences for our...

About the RoleWe're seeking a highly skilled Senior Sous Chef to join our team at Farncombe Estate. As a key member of our culinary team, you'll have the opportunity to work in two of our award-winning restaurants, The Back Garden and MO.Key ResponsibilitiesLead a team of chefs in a fast-paced kitchen environmentAssist the Head Chef in menu planning and...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Buckland Manor. As a key member of our kitchen team, you will be responsible for assisting the Head Chef in the day-to-day running of the kitchen, ensuring that our high standards of quality and service are consistently met.Key ResponsibilitiesAssist the Head Chef in...

We are seeking a highly motivated and enthusiastic Commis Chef to join our kitchen team at Farncombe Estate, a family-owned hotel in the beautiful Cotswolds.As a Commis Chef, you will be part of a hardworking and organized team in our 2 AA Rosette kitchen, working with top-of-the-range equipment and a wide variety of menus, restaurant styles, and sizes.Our...

About The Role:The Lygon Arms is seeking a highly skilled and experienced Senior Sous Chef to join our culinary team. As a Senior Sous Chef, you will play a key role in supporting the Head Chef in ensuring that all food preparation and dishes meet the highest standards of quality and presentation.Key Responsibilities:Take ownership and responsibility for the...

Senior Sous Chef role available at The Lygon Arms in Broadway, Worcestershire. Experience a new partnership with renowned Chef James Martin as we elevate dining experiences across the historic coaching inn.Key Benefits:£43,680 per annum salaryService charge paid monthly - circa £3k per annumAwards of Excellence recognitionLength of service giftsCashback...

We're seeking a highly skilled Senior Sous Chef to lead our team of chefs at Farncombe Estate. Our two restaurants, The Back Garden and MO, offer a unique opportunity to work in a high-quality kitchen environment with excellent equipment and a passion for sustainability.Key Responsibilities:Help lead a team of chefs in a fast-paced kitchen environmentWork...

The Lygon Arms, a 600-year-old coaching inn, has partnered with Chef James Martin to elevate its dining experiences. As Senior Sous Chef, you will support the Head Chef in maintaining high standards of food preparation and presentation.Key Responsibilities:Taking ownership and responsibility for kitchen operations, ensuring timely and accurate food...

The Lygon Arms, a 600-year-old coaching inn nestled in picturesque Broadway, is seeking a highly skilled Senior Sous Chef to join its culinary team. The successful candidate will support the Head Chef in ensuring that all food preparation and dishes meet the company's high standards.What We Offer:A competitive salary of £43,680 per annumService charge paid...