Executive Chef De Cuisine

Job Title: Executive Chef AssistantJob Summary: We are seeking a highly skilled and experienced Executive Chef Assistant to join our team at Château de Mercuès. As a key member of our kitchen brigade, you will be responsible for assisting the Head Chef in daily operations, managing the kitchen team, and ensuring high standards of food quality and...

Job Title: Executive Chef AssistantJob Summary: We are seeking a highly skilled and experienced Executive Chef Assistant to join our team at Château de Mercuès. As a key member of our culinary team, you will be responsible for assisting the Head Chef in daily operations, managing the kitchen brigade, and ensuring high standards of food quality and...

Job Title: Junior Sous ChefJob Summary:We are seeking a highly skilled and experienced Junior Sous Chef to join our team at Château de Mercuès. As a key member of our culinary team, you will be responsible for assisting the Head Chef in daily operations, managing the kitchen brigade, and ensuring high standards of food quality and presentation.Key...

The Lygon Arms, a 600-year-old coaching inn, has partnered with Chef James Martin to elevate its dining experiences. As Senior Sous Chef, you will support the Head Chef in maintaining high standards of food preparation and presentation.Key Responsibilities:Taking ownership and responsibility for kitchen operations, ensuring timely and accurate food...

About the RoleWe are seeking a passionate and skilled Chef de Partie to join our team at Buckland Manor. As a key member of our kitchen team, you will play a vital role in preparing and delivering high-quality dishes to our guests.Main ResponsibilitiesPrepare and cook a range of dishes to the highest standards.Lead and motivate a small team of kitchen...

At The Lygon Arms Hotel, we are seeking a skilled Pastry Demi Chef de Partie to join our culinary team.The ideal candidate will have experience in a fast-paced hotel kitchen environment and be confident in communicating with the team.Responsibilities:Liaise with the Pastry Chef de Partie to improve and resolve difficulties in the section.Ensure presentation,...

Both dining experiences at The Lygon Arms, a 600-year-old coaching inn nestled in picturesque Broadway, have just gone up a gear fuelled by a new partnership with Chef James Martin. Both Grill and Tavern opened in March 2023 are set to become two of the most sought-after restaurants in the Cotswolds. Both venues follow in the footsteps of James Martins...

Join The Lygon Arms Hotel, a historic coaching inn in the heart of Broadway village, as a Pastry Demi Chef de Partie.This role is perfect for a motivated and detail-oriented individual who is passionate about delivering exceptional pastry dishes to our guests.Responsibilities:Liaise with the Pastry Chef de Partie to improve and troubleshoot pastry...

Pastry Demi Chef de Partie - The RoleThe Lygon Arms Hotel, a historic coaching inn in the heart of Broadway village, is seeking a skilled Pastry Demi Chef de Partie to join their culinary team.Responsibilities:Liaise with the Pastry Chef de Partie to improve and troubleshoot food preparation and dishes.Ensure presentation, taste, texture, and quantity meet...

At The Lygon Arms Hotel, we are seeking a skilled Pastry Demi Chef de Partie to join our culinary team. As a key member of our kitchen staff, you will be responsible for ensuring that all food preparation and dishes meet the high standards set by our company.Responsibilities:Liaise with the Pastry Chef de Partie to discuss improvements and difficulties in...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Buckland Manor. As a key member of our kitchen team, you will be responsible for assisting the Head Chef in the day-to-day running of the kitchen, ensuring that our high standards of quality and service are consistently met.Key ResponsibilitiesAssist the Head Chef in...

The Lygon Arms, a renowned 600-year-old coaching inn in the picturesque Cotswolds, is seeking a skilled Pastry Chef de Partie to join its culinary team. This exciting opportunity is part of a new partnership with Chef James Martin, who has brought his expertise to the inn's Grill and Tavern restaurants.As a Pastry Chef de Partie, you will be responsible for...

Both dining experiences at The Lygon Arms, a 600-year-old coaching inn nestled in picturesque Broadway, have just gone up a gear fuelled by a new partnership with Chef James Martin. Both Grill and Tavern opened in March 2023 are set to become two of the most sought-after restaurants in the Cotswolds. Both venues follow in the footsteps of James Martins...

Develop Your Culinary CareerWe are seeking a skilled Demi Chef de Partie to join our team at the Farncombe Estate, a luxury hotel in the Cotswolds. As a key member of our 2 AA Rosette kitchen, you will have the opportunity to learn from experienced chefs and develop your skills in a fast-paced, dynamic environment.Key ResponsibilitiesAssist the Chef de...

pbAbouttheRole:/b/ppTheSeniorSousChefwillsupporttheHeadChefinensuringthatallfoodpreparationanddishesmeetthecompany'shighstandards./ppbKeyResponsibilities:/b/pulliTakeownershipandresponsibilityforkitchenoperations,communicatingwiththeHeadChefduringservicetoensuretimelyandefficientdishpreparation./liliAssistwiththetraining,induction,anddevelopmentofthekitchenb...

Experience the Culinary Excellence of The Lygon ArmsWe are seeking a highly skilled Senior Sous Chef to join our team at The Lygon Arms, a 600-year-old coaching inn nestled in picturesque Broadway. The hotel has recently partnered with renowned Chef James Martin to elevate the dining experience.About the Role:Work closely with our Head Chef to develop...

Develop Your Culinary CareerWe are seeking a dedicated and ambitious Demi Chef de Partie to join our team at the luxury Fish Hotel in the Cotswolds. As a key member of our 2 AA Rosette kitchen, you will have the opportunity to work with a talented team of chefs and develop your skills in a fast-paced and dynamic environment.Key Responsibilities:Assist the...

At The Lygon Arms, we are committed to delivering exceptional dining experiences. Our partnership with Chef James Martin has elevated both Grill and Tavern, making them two of the most sought-after restaurants in the Cotswolds.As a Chef de Partie, you will be part of a talented brigade of chefs who have developed a stand-out menu at The Kitchen Restaurant &...

SOUS CHEF BOUTIQUE HOTEL NEW OPENING COTSWOLDS £45,000+Salary £45,000+5 day weekCompany perksPaid overtimeall staff food and drinktips and bonus.Sous Chef required for this Destination New Opening Boutique Hotel to work with the Head Chef and senior management. Sous Chef will cook a classic but elevated classic Modern British Cuisine with a base of French...

Role OverviewWe are seeking a highly motivated and dedicated Commis Chef to join our culinary team at the luxury Dormy House Hotel in the Cotswolds. As a key member of our kitchen team, you will have the opportunity to work in two award-winning restaurants, The Back Garden and MO, and contribute to the creation of exceptional dining experiences for our...