Executive Chef

4 weeks ago


Broadway, Worcestershire, United Kingdom Buckland Manor Full time

About the Role

We are seeking a highly skilled and experienced Sous Chef to join our team at Buckland Manor. As a key member of our kitchen team, you will be responsible for assisting the Head Chef in the day-to-day running of the kitchen, ensuring that our high standards of quality and service are consistently met.

Key Responsibilities

  • Assist the Head Chef in menu planning, food preparation, and presentation
  • Lead a section of the kitchen team, providing guidance and support to junior staff members
  • Develop and maintain a high level of culinary expertise, staying up-to-date with the latest trends and techniques
  • Contribute to the development of new menu ideas and dishes
  • Ensure that all kitchen operations are carried out in a safe and efficient manner

What We Offer

We offer a competitive salary, plus service charge and tips, as well as a range of benefits and perks, including:

  • Competitive pay and benefits package
  • Opportunities for career development and progression
  • Free meals when on duty
  • Access to our Employee Assistance Programme
  • Discounts on food and beverage in our hotels

About Buckland Manor

Buckland Manor is a 4 AA red star hotel located in the heart of the Cotswolds. We offer a unique and luxurious experience to our guests, with a focus on exceptional service and high-quality cuisine. We are proud to be a member of Relais & Châteaux and have received numerous awards and accolades for our hotel and restaurant.

How to Apply

If you are a motivated and experienced Sous Chef looking for a new challenge, please send us a message with your CV and a brief introduction. We look forward to hearing from you



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