British Cuisine Innovator

4 weeks ago


London, United Kingdom Collins King & Associates Limited Full time
About Our Team:

At Collins King & Associates Limited, we are committed to delivering exceptional dining experiences that showcase the best of British cuisine. Our team is passionate about innovation, quality, and customer satisfaction.

The Role:

This is an exciting opportunity to join our culinary team as a Sous Chef, working alongside our Head Chef to create menus that celebrate British heritage and culture. You will be responsible for overseeing kitchen operations, managing inventory, and leading a team of skilled chefs.

Responsibilities:
  • Design and implement menus that showcase British cuisine with a modern twist
  • Oversee daily kitchen operations, ensuring high-quality dishes and exceptional presentation
  • Manage inventory, ordering, and kitchen costs to maintain efficiency and quality
Requirements:
  • Proven experience as a Sous Chef in a fine dining or British-inspired restaurant setting
  • Possess a passion for British cuisine and a keen eye for detail in every dish
  • Able to thrive in a fast-paced environment, maintaining composure and leadership skills
Benefits:

We offer a competitive salary of £45,000 - £55,000 per annum, opportunities for career progression, staff discounts, regular team events, and a supportive work environment. If you are passionate about British cuisine and have the skills to match, we encourage you to apply.



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