Head of Culinary Operations

Job Title: Executive Culinary DirectorLocation: Leonardo Hotel SwindonSalary: £50,000 - £60,000 per annum.About the CompanyLeonardo Hotels is a leading hospitality group with over 270 hotels across the UK and Europe. We are committed to delivering exceptional guest experiences and providing opportunities for career advancement.Job DescriptionWe are seeking...

Job OverviewThis is an exciting opportunity to work as a Head Culinary Specialist at Blue Arrow - Newcastle, where you will play a key role in creating delicious meals for our clients.You will be responsible for ensuring that all dishes meet the highest standards of quality and safety, while also maintaining a clean and organized kitchen.The salary for this...

Culinary Operations LeadWe are seeking an experienced Culinary Operations Lead to join our team at Ad Warrior. In this role, you will be responsible for leading the culinary team to deliver high-quality food services to our clients.Key Responsibilities:Lead the culinary team to achieve operational excellenceDevelop and implement strategies to improve food...

This is a term-time only Chef position at St John's Primary School, a Foundation School within the North East Ambition Trust.Job SummaryWe are seeking an experienced Chef to join our culinary team and create exceptional food for our children. This role offers a better work-life balance with sociable hours, ensuring a high level of job...

**The Opportunity**We are proud to offer a challenging and rewarding role as a Head Chef, where you will have the opportunity to make a real difference in the lives of students and staff at Northumbria University. As a member of our team, you will be responsible for developing and implementing the culinary strategy, driving quality and innovation, and...

**About Us**Crowne Plaza Newcastle Stephenson Quarter is a leading hospitality brand in the UK, offering a unique blend of comfort and convenience to our guests. We are committed to providing exceptional service and experiences that leave a lasting impression. **The Role**We are seeking an experienced Junior Sous Chef to join our team at Crowne Plaza...

Aramark UK is seeking an experienced Culinary Operations Manager to join our team in Newcastle. This is a permanent opportunity that offers a competitive salary up to £40,000 per annum.About the RoleAs a Culinary Operations Manager, you will be responsible for the smooth operation of all catering services on site. You will manage a team of 1 CDP, 1 FOH...

We are looking for an experienced Head of Kitchen Operations Manager to join our team at the Mercure Nottingham Sherwood Hotel. As a key member of our culinary team, you will be responsible for overseeing the smooth operation of our kitchen, ensuring HACCP compliance, and training junior members of the team.About the Role:The successful candidate will have...

BeBee Professionals: Seeking a Talented ChefWe are a dynamic restaurant group in Newcastle upon Tyne, United Kingdom, and we are looking for a skilled and creative Chef to join our team.Key Responsibilities:Prepare and cook a variety of dishes to meet the highest culinary standards.Ensure exceptional food presentation, taste, and portioning.Monitor food...

Sous Chef Job DescriptionAt Kommunikationsforum, we are seeking an experienced Sous Chef to join our galley team on board our passenger vessels sailing between Amsterdam and Newcastle. The successful candidate will play a key role in maintaining high-quality food standards and ensuring excellent customer experiences.Key Responsibilities:We are looking for...

We are seeking an exceptional Senior Culinary Director to lead our kitchen team at Pho. Our restaurant offers a vibrant and dynamic environment with a wide range of delicious Vietnamese street food dishes.As a Senior Culinary Director, you will oversee the day-to-day operations of the kitchen, ensuring that all dishes are prepared to the highest standard....

**Job Summary**We are seeking an experienced Head Chef to lead our central production unit kitchen team and deliver exceptional culinary experiences across our outlets, hospitality, and events.Key ResponsibilitiesDevelop a comprehensive vision and plan for all food operations and outlets, championing new and exciting food concepts that align with brand...

**The Ideal Candidate**We are looking for a highly motivated and experienced Sous Chef to join our team at AccorHotel. The successful candidate will have a strong background in kitchen operations and management, with excellent communication and leadership skills. You will be responsible for ensuring the highest standards of food quality and service, and...

About the RoleWe are seeking an experienced Sous Chef to join our AccorHotel team. As a key member of our kitchen brigade, you will be responsible for overseeing daily operations and ensuring exceptional food quality.Job DescriptionDuties and Responsibilities:To lead and manage the kitchen team in the absence of the Head Chef, maintaining a high level of...

Salary: £45,000 - £55,000 per annum.About the RoleWe are seeking a highly skilled and experienced Head Chef to lead our kitchen team at Leonardo Hotel Swindon. The ideal candidate will have a proven track record of success in managing high-pressure kitchen environments and driving revenue growth while controlling costs.Key ResponsibilitiesDevelop and...

At Exceed Human Resource Consultants, we are seeking a dedicated Head Cook and Trainer to lead our kitchen team. This role comes with a competitive salary of $85,000 per year.As a Head Cook and Trainer, you will be responsible for leading food preparation and cooking, ensuring that all dishes meet high standards of quality and presentation. You will work...

About the RoleWe are seeking a talented Culinary Specialist to join our team at Home Group. As a key member of our kitchen operations team, you will be responsible for managing the food preparation and presentation of our culinary offerings.In this role, you will have the opportunity to showcase your creativity and attention to detail in preparing a wide...

We are seeking a highly skilled Senior Culinary Leader to join our team at the Mercure Nottingham Sherwood Hotel. As a senior member of our culinary team, you will be responsible for leading by example, mentoring junior members of the team, and driving business growth through innovative menu development and exceptional customer service.About the Role:The...

Job Summary:We are seeking a highly skilled and experienced Culinary Operations Manager to join our team at Anchor Hanover in Newcastle upon Tyne. As a key member of our kitchen team, you will be responsible for managing all aspects of catering, ensuring high-quality meals are prepared and served to our residents.About the Role:This is an exciting...

beBee Professionals is seeking a highly skilled and experienced Sous Chef to join our kitchen team in Newcastle upon Tyne, United Kingdom. As the second-in-command, you will assist the Head Chef in managing the kitchen and ensuring the highest standards of food quality and hygiene.Key Responsibilities:Collaborate with the Head Chef to develop and implement...