Luxury Restaurant Kitchen Manager

1 week ago


Canterbury, United Kingdom Ashdown Appointments Full time

About the Role:

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The role of Head Chef involves overseeing the day-to-day operations of the high-end dining kitchen, ensuring that all aspects meet the expected standards.

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Main Responsibilities:

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  • Leading a team of experienced chefs in creating memorable culinary experiences.\
  • Developing and implementing menus that showcase creativity and flair.\
  • Managing kitchen resources efficiently to maintain exceptional quality and consistency.\
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Requirements:

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  • Previous experience as a senior chef in an award-winning restaurant environment.\
  • A proven track record in delivering exceptional results in a fast-paced kitchen environment.\
  • Able to communicate effectively with the team and stakeholders.\
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What We Offer:

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  • A competitive salary of £54,000 per annum, plus additional benefits.\
  • A stable and supportive team environment.\
  • A chance to work with a passionate and driven Executive Chef.\


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