Executive Chef Assistant
2 months ago
About the Role
We are seeking a highly skilled and motivated Sous Chef to join our team at Toby Carvery - Woodford Green. As a Sous Chef, you will play a key role in delivering exceptional food quality and service to our guests.
Key Responsibilities
- Lead and motivate your team to achieve high standards of food preparation and presentation.
- Support the Head Chef in menu planning, food ordering, and stock control.
- Develop and implement effective kitchen procedures to ensure efficient service delivery.
- Monitor and maintain high standards of health and hygiene in the kitchen.
- Collaborate with the kitchen team to achieve targets and drive sales growth.
What We Offer
- Flexible shifts to suit your lifestyle.
- A 33% discount across all our brands, including date nights and family roasts.
- 20% discount for friends and family.
- Wagestream for financial management and access to earned pay.
- Opportunities for growth and development with paid qualifications.
- Progression opportunities, with an average of 200 Chefs promoted to Head Chef every year.
- Discounts on gym memberships and team socials.
- A pension, 28 days paid holiday, and high-street shopping discounts.
- Free shares and an employee helpline for support.
Requirements
- Proven experience as a Sous Chef in a high-volume kitchen environment.
- Excellent leadership and communication skills.
- Ability to work under pressure and maintain high standards in a fast-paced kitchen.
- Knowledge of health and safety regulations and procedures.
- Flexibility to work varied shifts, including weekends and bank holidays.
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