Head of Culinary Operations

3 weeks ago


Wakefield, Wakefield, United Kingdom Blue Shock Recruitment Solutions Full time

Blue Shock Executive Search, a renowned executive search firm, is seeking an exceptional Chef to join their team in the Greater Toronto Area - East. With over 30 years of experience, this esteemed establishment has earned a reputation for delivering fresh flavors and captivating ambiance across 58 locations in Canada and the US.

Job Title: Kitchen Manager/Chef

The Chef will be responsible for overseeing all aspects of kitchen operations, including managing staff, controlling costs, maintaining high-quality service standards, and maximizing overall efficiency.

  • Competitive Compensation: The salary package ranges from $70,000 to $80,000, ensuring your skills and contributions are recognized.
  • Vacation and Leave: Enjoy a generous vacation policy, allowing you to maintain a healthy work-life balance.
  • Comprehensive Benefits: The benefits package includes dental coverage, health insurance, and other wellness perks.
  • Opportunities/Development: Acquire essential leadership skills, advance your career, and participate in leadership development seminars and conferences.
Responsibilities:

The successful candidate will be responsible for:

  • Preparing menu items in line with company standards.
  • Overseeing culinary activities during shifts.
  • Ensuring continuous development of team members.
  • Participating in the hiring process, training, and scheduling.
Qualifications:

To excel in this role, you should possess:

  • Prior experience in a leadership role within a full-service restaurant or bar.
  • Dedicated to fostering inclusivity and embracing diversity.


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