Executive Chef Assistant

beBee Professionals is seeking an Executive Chef Assistant to join our kitchen team, working closely with our chefs to deliver exceptional dining experiences.Key Responsibilities:Oversee the preparation and presentation of dishes in your assigned section.Ensure the quality and consistency of dishes served.Assist in menu development and the creation of daily...

Sous Chef Opportunity at beBee ProfessionalsWe are seeking a highly skilled and experienced Sous Chef to join our kitchen team in Halifax, United Kingdom. As the second-in-command, you will assist the Head Chef in managing the kitchen and ensuring the highest standards of food quality and hygiene.Key Responsibilities:Collaborate with the Head Chef to develop...

We are seeking a highly skilled Sous Chef to assist the Head Chef in managing our kitchen team in Halifax, United Kingdom. As a key member of our culinary team, you will be responsible for ensuring the highest standards of food quality and hygiene.Key Responsibilities:Assist the Head Chef in menu planning and food preparation.Supervise the kitchen team and...

We are seeking a highly skilled Sous Chef to support our Head Chef in managing the kitchen at beBee Professionals in the UK. As a key member of our team, you will be responsible for assisting with menu planning, food preparation, and supervising the kitchen team to ensure smooth operation during service.Key Responsibilities:Assist the Head Chef in planning...

Job Title: Executive ChefAbout the Role:This is an exceptional opportunity for an experienced Head Chef to lead our culinary team at a stunning period hotel in Halifax. The successful candidate will have a passion for local, seasonal foods and be skilled in modern cooking techniques. Our fine dining restaurant offers rosette dining and high-end banqueting,...

Junior Sous ChefWe are seeking an experienced Junior Sous Chef to join our talented team at this stunning hotel in West Yorkshire. The ideal candidate will have a keen eye for detail and a passion for their craft, with experience working within a fresh food led kitchen.About the RoleThis is an exciting opportunity to work in a high-quality modern kitchen,...

Job DescriptionWe are recruiting a skilled Junior Sous Chef to join our talented team of chefs in a high-quality modern kitchen. The successful candidate will have a keen eye for detail and a passion for their craft.Key Responsibilities:Assist the Senior Sous Chef in managing the kitchen, ensuring seamless service delivery.Contribute to menu planning and...

Job Title:Executive Chef Lead">About the Role:We are seeking an experienced Executive Chef Lead to lead our talented team in a modern kitchen. The ideal candidate will have a keen eye for detail, a true passion for their craft, and experience working in a 2 AA rosette kitchen. Banqueting experience is also essential, as well as knowledge of kitchen...

Dish Hospitality is recruiting a talented Junior Sous Chef to join its high-quality kitchen team in Halifax.This stunning hotel, known for its multi-rosette restaurant and finest afternoon teas, requires an experienced chef who can assist with food preparation and plating.As a key member of the kitchen team, you will work closely with the Head Chef to create...

A prestigious 4-star hotel in Calderdale, commutable to Halifax, Leeds & Manchester, is seeking a talented Sous Chef to join their rosette dining team. This is an excellent opportunity for an aspiring chef to advance their career with proven progression.As a Sous Chef at this stunning country property, you will be responsible for assisting the Head Chef in...

Job SummaryDish Hospitality seeks an experienced Sous Chef to assist in managing a talented team in a prestigious multi-rosette kitchen. This stunning period hotel boasts a Rosette restaurant and offers accommodation for its staff. The successful candidate will have the opportunity to work with seasonal produce, creating award-winning menus that showcase...

OverviewDish Hospitality is a renowned hospitality company that prides itself on delivering exceptional dining experiences. Our team of talented chefs is passionate about creating mouth-watering dishes that exceed our guests' expectations.

Sous Chef Opportunity in Prestigious 4-Star HotelThis esteemed position offers a challenging and dynamic environment for an experienced Sous Chef to join our client's renowned hotel in Calderdale. With its stunning period architecture, Rosette restaurant, and banqueting operation, this is a unique opportunity to excel in a high-pressure kitchen.Assisting in...

Key Responsibilities:Collaborate with the Head Chef to develop and implement menus that showcase culinary expertise.Supervise a team of kitchen staff, ensuring seamless service delivery and maintaining high standards of food quality and presentation.Prioritize tasks, manage inventory, and source high-quality ingredients to meet demanding culinary...

OverviewWe are seeking a passionate and creative Chef to join our restaurant team in Halifax, United Kingdom.CompensationThe salary for this position is approximately £35,000 - £45,000 per annum, depending on experience.ResponsibilitiesMenu Development: Prepare and cook a variety of dishes according to the menu, ensuring excellent food presentation and...

Estimated Salary: $60,000 - $80,000 per yearChef de Cuisine AssistantWe are seeking a skilled Chef de Cuisine Assistant to join our kitchen team at beBee Professionals in Halifax. As an assistant to our head chef, you will be responsible for assisting in the management of a specific section of the kitchen, ensuring that high culinary standards are met...

Job Description:We are seeking a skilled Chef to join our team at beBee Professionals in Halifax, United Kingdom. The successful candidate will have experience in a busy kitchen environment and possess knowledge of various culinary techniques and cuisines.Responsibilities:Prepare high-quality dishes according to the menu.Ensure presentation, taste, and...

Prestigious Sous Chef Role Available\Our esteemed client, operating a 4-star hotel in the picturesque region of Calderdale, is seeking an accomplished Sous Chef to join their culinary team. This stunning property boasts a Rosette restaurant and banqueting operation, offering an ideal environment for a skilled professional like yourself.\As a successful...

About the OpportunityWe are excited to offer an exciting opportunity for an Executive Chef - Client Management to join our team in Halifax. As a key member of our team, you will be responsible for delivering a high-quality service ensuring food is delivered in a clean and safe environment.Main ResponsibilitiesDevelop and implement menus and menu concepts...

About the RoleWe are seeking an experienced Sous Chef to join our team at a prestigious 4-star hotel based in Calderdale. The successful candidate will have a proven background in managing high-quality kitchens, with experience in fresh food led environments and banqueting operations.Key ResponsibilitiesAssist the Head Chef in managing a talented team of...