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Sous Chef Leadership Role

1 month ago

Guildford, Surrey, United Kingdom Cosy Club Full time

**Our Vision**

Cosy Club aims to provide exceptional dining experiences that exceed our guests' expectations. As Sous Chef, you will be instrumental in delivering this vision by leading our kitchen team and driving quality and innovation.

**Compensation Package**

You can expect a competitive salary of approximately £35,000 per annum, including tips and a bonus scheme. We also offer overtime pay for any additional hours worked beyond your contracted schedule, as well as a comprehensive staff discount at both Cosy Club and Lounge.

**Responsibilities and Skills**

As a seasoned Sous Chef, you will oversee food preparation, manage kitchen staff, and maintain impeccable standards of hygiene and presentation. To succeed in this role, you should have:

  • Experience in a fast-paced kitchen environment;
  • An excellent understanding of food safety and hygiene practices;
  • Strong leadership and communication skills;
  • The ability to work under pressure and meet deadlines; and
  • A passion for quality produce and fresh ingredients.