Sous Chef Specialist
5 hours ago
About Our Client
Our client is a busy daytime fresh food cafe/restaurant near Guildford, Surrey, known for serving high-quality food and providing excellent customer service.
Salary Package
The successful candidate can expect a salary of £30,000 - £38,000 per annum, depending on experience.
Key Responsibilities
As a Junior Sous Chef, your main responsibilities will include:
- Assisting the Head Chef in preparing daily and weekly menus
- Working with fresh ingredients to deliver quality homemade dishes
- Maintaining a clean and hygienic kitchen environment
Requirements
To be successful in this role, you must have at least 4 years of kitchen experience and possess strong knowledge of food preparation techniques and culinary skills.
Benefits and Perks
In addition to a competitive salary, our client offers a range of benefits, including staff discounts, pension scheme, and free onsite parking.
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