Executive Chef Assistant

2 months ago


Ipswich, Suffolk, United Kingdom Go To Outsourcing Full time
Job Description

We are seeking a skilled Chef in Care Home to join our culinary team at Go To Outsourcing. As an Apprentice Chef Level 2, you will play a crucial role in preparing and serving high-quality meals to residents in a care home setting.

Key Responsibilities
  • Meal Preparation: Plan and prepare delicious, fresh meals for large groups of 30+ people, adhering to English-based food standards.
  • Kitchen Management: Oversee kitchen operations, ensuring efficient use of resources and maintaining a clean, safe environment.
  • Team Collaboration: Work closely with kitchen assistants and other chefs to achieve excellent meal service and resident satisfaction.
  • Flexibility: Demonstrate flexibility in working hours (6 AM to 6 PM) and adapt to changing meal preferences and dietary needs.
  • IDDSI Training: Possess comfort with IDDSI training and apply knowledge to enhance meal safety and quality.
Requirements and Qualifications
  • Certifications and Experience: Hold relevant chef certifications or possess extensive experience cooking English-based food and managing kitchens.
  • Work Schedule: Commit to 8-10 hour shifts, typically between 6:00 AM and 6:00 PM, with some flexibility in weekly hours (20-30+).
  • Other Requirements: Possess the right to work in the UK, have an Enhanced DBS, and commit to 12+ months of employment.
Compensation and Benefits

We offer a competitive salary of £40,000 - £50,000 per annum, depending on experience, plus additional benefits such as annual leave and career development opportunities.



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