Executive Chef
3 months ago
We are a dynamic restaurant group, and we are looking for a skilled and creative Chef to join our team in Ipswich, United Kingdom. As a key member of our kitchen, you will be responsible for preparing high-quality dishes, ensuring excellent food presentation, and maintaining high standards of kitchen hygiene.
Key Responsibilities:- Prepare and cook a variety of dishes according to our menu.
- Ensure the presentation, taste, and portioning of food meet our restaurant's standards.
- Monitor food inventory and assist with stock control.
- Maintain cleanliness and hygiene in the kitchen in line with health and safety regulations.
- Collaborate with the kitchen team to ensure efficient service during busy periods.
- Develop new menu ideas and seasonal dishes.
- Adhere to food safety procedures and ensure compliance with food hygiene standards.
- Proven experience as a Chef in a busy kitchen environment.
- Knowledge of a wide range of culinary techniques and cuisines.
- Strong organizational skills and ability to work under pressure.
- Food Hygiene certification (Level 2 or higher preferred).
- Ability to work flexibly, including evenings and weekends.
- Creativity and passion for cooking with fresh, seasonal ingredients.
- Competitive salary and tips.
- Opportunities for career progression within the restaurant group.
- Staff discounts on food and drinks.
- Training and development opportunities, including sponsored culinary courses.
- Supportive and dynamic work environment.
If you are an experienced Chef with a passion for culinary excellence, we encourage you to send your CV to join our vibrant kitchen team in Ipswich.
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Executive Chef Assistant
2 months ago
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Executive Chef Assistant
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Executive Chef Assistant
3 months ago
Ipswich, Suffolk, United Kingdom beBee Professionals Full time £25,000 - £35,000About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our kitchen team at beBee Professionals in Ipswich, United Kingdom.Key ResponsibilitiesAssist the Head Chef in menu planning, food preparation, and inventory management.Supervise the kitchen team, ensuring smooth operation during service and maintaining high standards of food...
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Executive Chef Assistant
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