Head of Culinary Operations

Job Title: Head of Culinary ExcellenceAbout the Role:We are seeking an experienced and passionate Head of Culinary Excellence to lead our culinary operations in Northern Europe. This is a fantastic opportunity for a seasoned professional to drive culinary innovation, quality, and customer satisfaction.Key Responsibilities:Develop and implement menus that...

**Job Summary:**We are seeking an experienced Senior Sous Chef to lead our culinary team at Six by Nico in Belfast. As a key member of our kitchen staff, you will be responsible for overseeing the entire kitchen operation, supervising your team, and coordinating the delivery of high-quality food in a fast-paced environment.The successful candidate will have...

Job Summary:We are seeking a skilled Head Chef to manage food production and lead a team of culinary professionals in Swinton Barracks.Key Responsibilities:Manage food production, including menu planning, inventory control, and kitchen operationsLead and develop a team of chefs and kitchen staffMaintain high standards of food quality, safety, and...

Job Summary:We are seeking a highly skilled and experienced Senior Culinary Operations Manager to lead our kitchen team. This is an excellent opportunity for a motivated individual with a passion for delivering exceptional food services.Salary:£14 per hourThe successful candidate will be responsible for overseeing the daily operations of our kitchen,...

Culinary Leadership OpportunityJoin our team as a Head Chef at Sodexo in Swinton Barracks and take charge of our culinary operations. In this key role, you will be responsible for leading a team of chefs and kitchen staff to deliver high-quality food and beverage services to our customers. Key responsibilities include:Menu planning and food preparation.Staff...

Six by Nico seeks an accomplished Senior Sous Chef to join their Belfast team. As a key member of the kitchen crew, you'll contribute to delivering exceptional dining experiences and drive menu innovation. Your expertise will be crucial in maintaining high standards of quality, while supporting the Head Chef in managing a busy kitchen environment. With a...

Culinary ExcellenceWe are looking for a talented and motivated Sous Chef to join our culinary team at Leonardo Hotel Belfast. As a key member of our kitchen staff, you will play a vital role in delivering exceptional food quality and presentation to our guests.Your responsibilities will include working closely with the Head Chef to develop menus, train...

Culinary Operations Manager Job Description:The iNUA Collection is seeking a skilled Culinary Operations Manager to oversee daily kitchen operations at the voco Hotel Belfast. As a key member of our team, you will ensure the highest standards of food quality and presentation.Salary: £35,000 - £45,000 per annumAbout the Role:Oversee daily kitchen...

Your Key ResponsibilitiesAs our Head Chef, you will be responsible for:Leading a team of skilled chefs and kitchen staff.Developing and implementing new menu ideas.Maintaining high standards of food quality and presentation.Ensuring efficient kitchen operations and minimizing waste.You will work closely with our management team to drive business growth and...

Job Title: Culinary Operations SpecialistWe are seeking a highly skilled Chef de Partie to join our team at AC Marriott Belfast. As a Culinary Operations Specialist, you will be responsible for overseeing the day-to-day operations of the kitchen, ensuring that all dishes are prepared to the highest standards.About Us: Aimbridge Hospitality EMEA is a leading...

**Excel as a Leader with The iNUA Collection**We are seeking an experienced Airport Sous Chef to join our dynamic team at voco Hotel Belfast. As a key member of our culinary team, you will play a crucial role in shaping our menu offerings and leading a team of skilled professionals.This is an excellent opportunity for ambitious chefs who want to take their...

About the RoleWe are seeking a highly skilled Culinary Operations Manager to join our team at SSP in Belfast. This is an exciting opportunity for a passionate leader in the food and travel industry to lead our kitchen operations and drive exceptional culinary experiences.As a key member of our team, you will be responsible for recruiting and training top...

Key Responsibilities:We are seeking a highly skilled and experienced Culinary Training Officer to join our team at the University of Ulster. The successful candidate will be responsible for:• Delivering high-quality training and assessment to students in our Academy kitchen• Managing and leading students and technical staff/kitchen teams• Contributing...

BeBee Professionals: Seeking a Talented ChefWe are a dynamic restaurant group in Belfast, United Kingdom, looking for a skilled and creative Chef to join our team. As a key member of our kitchen, you will be responsible for preparing high-quality dishes, ensuring excellent food presentation, and maintaining high standards of kitchen hygiene.Key...

An exciting opportunity has arisen for a talented Culinary Operations Supervisor to join our team at ARAMARK. As a key member of our kitchen management team, you will be responsible for designing menus, preparing orders, and developing food production procedures based on client and account manager requirements.

Job Title: Culinary Operations ManagerSalary: £25,000 - £30,000 per annumThis is an exciting opportunity to join the Education Authority as a Culinary Operations Manager. As a key member of the catering team, you will be responsible for assisting the Senior/Unit Catering Supervisor in all activities concerned with the preparation and cooking of meals.Key...

Culinary Operations ManagerEstimated Salary: £14.00 per hourAbout the Role:Mt Charles Group is seeking a highly experienced Culinary Operations Manager to lead our team at Translink Cafe Metro in Belfast.The ideal candidate will have exceptional culinary skills and be able to ensure that all food is prepared and cooked to an exceptional standard, adhering...

Spearhead Culinary Excellence at Moxy BelfastMoxys new lifestyle hotel is seeking an experienced Food & Beverage Manager to spearhead culinary excellence. As a key member of our opening team, you will be responsible for developing and implementing strategies to drive sales growth, improve operational efficiency, and enhance the overall guest experience.About...

Join The Midland Hotel's dynamic culinary team as a Senior Culinary Team Lead. In this role, you will be responsible for managing kitchen staff, developing new menu ideas, and collaborating with the head chef to achieve business goals.As a Senior Culinary Team Lead, you can expect a salary range of £40,000 - £55,000 per annum, plus additional perks like...

We are seeking a talented Culinary Education Officer to join our team at the University of Ulster. This exciting opportunity will see you working closely with the Hospitality and Tourism Management department to deliver world-class training to students.In this role, you will be responsible for managing and leading students and technical staff/kitchen team in...