Culinary Operations Manager

Culinary Operations Manager Job Description:The iNUA Collection is seeking a skilled Culinary Operations Manager to oversee daily kitchen operations at the voco Hotel Belfast. As a key member of our team, you will ensure the highest standards of food quality and presentation.Salary: £35,000 - £45,000 per annumAbout the Role:Oversee daily kitchen...

Culinary Operations ManagerEstimated Salary: £14.00 per hourAbout the Role:Mt Charles Group is seeking a highly experienced Culinary Operations Manager to lead our team at Translink Cafe Metro in Belfast.The ideal candidate will have exceptional culinary skills and be able to ensure that all food is prepared and cooked to an exceptional standard, adhering...

About the RoleWe are seeking a highly skilled Culinary Operations Manager to join our team at SSP in Belfast. This is an exciting opportunity for a passionate leader in the food and travel industry to lead our kitchen operations and drive exceptional culinary experiences.As a key member of our team, you will be responsible for recruiting and training top...

Job Title: Culinary Operations ManagerSalary: £25,000 - £30,000 per annumThis is an exciting opportunity to join the Education Authority as a Culinary Operations Manager. As a key member of the catering team, you will be responsible for assisting the Senior/Unit Catering Supervisor in all activities concerned with the preparation and cooking of meals.Key...

Job Summary:We are seeking a skilled Head Chef to manage food production and lead a team of culinary professionals in Swinton Barracks.Key Responsibilities:Manage food production, including menu planning, inventory control, and kitchen operationsLead and develop a team of chefs and kitchen staffMaintain high standards of food quality, safety, and...

Culinary Leadership OpportunityJoin our team as a Head Chef at Sodexo in Swinton Barracks and take charge of our culinary operations. In this key role, you will be responsible for leading a team of chefs and kitchen staff to deliver high-quality food and beverage services to our customers. Key responsibilities include:Menu planning and food preparation.Staff...

An exciting opportunity has arisen for a talented Culinary Operations Supervisor to join our team at ARAMARK. As a key member of our kitchen management team, you will be responsible for designing menus, preparing orders, and developing food production procedures based on client and account manager requirements.

Job Summary:We are seeking a highly skilled and experienced Senior Culinary Operations Manager to lead our kitchen team. This is an excellent opportunity for a motivated individual with a passion for delivering exceptional food services.Salary:£14 per hourThe successful candidate will be responsible for overseeing the daily operations of our kitchen,...

Job Title: Culinary Operations SpecialistWe are seeking a highly skilled Chef de Partie to join our team at AC Marriott Belfast. As a Culinary Operations Specialist, you will be responsible for overseeing the day-to-day operations of the kitchen, ensuring that all dishes are prepared to the highest standards.About Us: Aimbridge Hospitality EMEA is a leading...

**Excel as a Leader with The iNUA Collection**We are seeking an experienced Airport Sous Chef to join our dynamic team at voco Hotel Belfast. As a key member of our culinary team, you will play a crucial role in shaping our menu offerings and leading a team of skilled professionals.This is an excellent opportunity for ambitious chefs who want to take their...

Job OverviewThe Head of Culinary Operations is a key position in our company, responsible for overseeing all aspects of food production. This includes designing menus, preparing orders, and supervising food production to ensure high-quality dishes are delivered to customers.Key ResponsibilitiesDevelop and implement strategic plans to drive business growth...

About the RoleWe are seeking an experienced Executive Chef and Culinary Manager to lead our food production team in Northern Europe. The successful candidate will have at least 5 years of managerial experience and a strong background in culinary operations.The ideal candidate will be responsible for planning, executing, and controlling food production...

Role OverviewWe are seeking an ambitious Chef to join our team at Sodexo in Swinton Barracks, Tidworth.The successful candidate will be responsible for providing culinary excellence to our armed forces personnel, improving their quality of life every day.

Culinary ExcellenceWe are looking for a talented and motivated Sous Chef to join our culinary team at Leonardo Hotel Belfast. As a key member of our kitchen staff, you will play a vital role in delivering exceptional food quality and presentation to our guests.Your responsibilities will include working closely with the Head Chef to develop menus, train...

We are seeking a skilled Culinary Production Manager to manage a specific section of our kitchen, ensuring high culinary standards are met consistently.Key Responsibilities:Oversee the preparation and presentation of dishes in your assigned section.Ensure the quality and consistency of dishes served.Assist in menu development and the creation of daily...

We are seeking a passionate and experienced Senior Culinary Manager to oversee the general running of our kitchens across various establishments in the Greater Belfast Area.Key Responsibilities:Prepare the kitchen for service, ensuring all necessary ingredients and equipment are readyOrder and manage stock to maintain optimal kitchen supply levelsOversee...

**Transform Your Career with The iNUA Collection**As an Airport Sous Chef, you will join a prestigious hospitality group dedicated to delivering exceptional culinary experiences. Our team is passionate about innovation, quality, and customer satisfaction.We invite applications from experienced Sous Chefs or senior culinary leaders looking to take their...

We are seeking an experienced Culinary Professional to join our diverse range of establishments in the Greater Belfast Area.This includes opportunities in hotels, restaurants, pubs, healthcare facilities, educational institutions, and contract catering sites.Key responsibilities:Oversee culinary operationsManage kitchen teamsMaintain high standards of food...

Key ResponsibilitiesThe Senior Culinary Operations Manager will be responsible for overseeing the day-to-day operations of our kitchen, including menu planning, food preparation, and presentation. You will also be responsible for leading a team of chefs, developing their skills, and ensuring that our kitchen meets the highest standards of quality and...

Culinary Management OpportunityReed Hospitality & Leisure is seeking an experienced Chef to lead our culinary teams in the Greater Belfast Area. This role offers a competitive hourly salary of £15.50, flexible working hours, and opportunities to develop your skills across various venues.**Job Description:**We are looking for a passionate and organized...