Hotel Culinary Manager
6 days ago
**Transform Your Career with The iNUA Collection**
As an Airport Sous Chef, you will join a prestigious hospitality group dedicated to delivering exceptional culinary experiences. Our team is passionate about innovation, quality, and customer satisfaction.
We invite applications from experienced Sous Chefs or senior culinary leaders looking to take their career to the next level. If you thrive in a fast-paced kitchen environment and have a passion for leadership, we want to hear from you.
About the Job:
- Assist the Executive Chef in menu planning, development, and execution, driving business growth through innovative cuisine.
- Oversee daily kitchen operations, ensuring consistency in food quality and presentation.
- Lead and mentor a team of culinary professionals, fostering a collaborative work environment.
- Maintain high standards of health, safety, and hygiene, minimizing waste and optimizing efficiency.
What We Offer:
- An attractive salary range of £60,000 - £70,000 per annum, based on experience.
- A comprehensive benefits package, including opportunities for professional growth and development.
- The chance to join a renowned hospitality group and contribute to its ongoing success.
About You:
- You possess excellent leadership and communication skills, with a proven track record in a senior culinary role.
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