Sous Chef Position

7 days ago


Kentish Town, United Kingdom Appetite 4 Recruitment Full time
Key Responsibilities:

Prepare and cook dishes to the highest standard, supporting the Head Chef and Sous Chef.
Manage a section of the kitchen, ensuring all prep and service tasks are completed efficiently.
Collaborate on menu ideas and help introduce fresh, seasonal dishes.
Maintain a clean and organized workstation in compliance with health and safety standards.
Monitor inventory and manage orders as required.

We Offer:

A competitive salary up to £35,000 per year, based on experience.
Opportunity to work with an award-winning team in a respected gastropub setting.
Career development and training opportunities.
Staff meals, discounts, and other employee perks.

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