Executive Chef Assistant
6 hours ago
We are seeking a highly skilled Sous Chef to support our Chef Manager in delivering exceptional culinary experiences at one of our sites in Water Beach, Cambridge.
This busy site has experienced significant growth, attracting more customers daily with its innovative food offerings. As a Sous Chef, you will play a key role in assisting the Chef Manager in driving the site's culinary success.
Wilson Vale is a leading contract caterer, renowned for its commitment to quality and excellence. We work with esteemed clients across the UK, who value great food as a cornerstone of their culture and community.
We are looking for a positive, honest, and reliable individual to join our friendly and hardworking team. As a Sous Chef, you will have the opportunity to develop your skills and advance your career within our organization.
Key Responsibilities:
- Assist the Chef Manager in the daily operation of the kitchen and the preparation and cooking of all types of dishes.
- Lead a team of talented chefs, providing guidance and support to ensure exceptional food standards.
- Develop and implement innovative menu concepts, incorporating fresh, seasonal ingredients.
- Deliver consistent food quality, adhering to Wilson Vale's brand standards.
- Interact with customers, providing exceptional service and ensuring a positive dining experience.
Wilson Vale Perks:
- Competitive working hours, prioritizing work-life balance.
- A fun and inspiring working environment, with opportunities for career development.
- Craft Works – Free craft-focused career development training program.
- Paid training, tailored to your needs.
- Access to our Employee Assistance Program, prioritizing your wellbeing.
- Online employee benefits scheme, offering monetary savings on everyday items.
- Your Birthday off every year after 1 year's service.
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