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Executive Chef Assistant

2 months ago

Ely, Cambridgeshire, United Kingdom Gateway Hospitality Recruitment Full time
Junior Sous Chef Opportunity

We are seeking a highly skilled and motivated Junior Sous Chef to join our team at University College Kitchen. As a key member of our culinary brigade, you will assist the Head Chef in delivering exceptional dining experiences for our guests.

Key Responsibilities:

  • Assist the Head Chef in menu planning, food preparation, and presentation
  • Supervise and coordinate the work of junior kitchen staff
  • Ensure high standards of food quality, safety, and hygiene
  • Collaborate with the kitchen team to deliver banqueting and fine dining events

About the Role:

This is a fantastic opportunity to work in a dynamic and prestigious college environment. As a Junior Sous Chef, you will have the chance to develop your skills and experience in a fast-paced kitchen setting. If you are a motivated and enthusiastic individual with a passion for culinary excellence, we encourage you to apply for this exciting role.

Requirements:

  • Proven experience in a similar role or a reputable kitchen environment
  • Strong knowledge of food safety, hygiene, and presentation standards
  • Excellent communication and teamwork skills
  • Ability to work under pressure and meet deadlines

What We Offer:

We offer a competitive salary, opportunities for career development, and a dynamic work environment. If you are a talented and motivated individual looking for a new challenge, we encourage you to apply for this exciting opportunity.