Executive Chef

1 day ago

Bloomsbury, United Kingdom Story Cellar Full time

About Story Cellar

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Story Cellar combines charcoal cooking, classic dishes and a sophisticated wine programme with creative flair and counter-style dining. We're inspired by the rotisseries and brasseries of Paris.

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We're seeking an experienced Sous Chef to join our kitchen team. A fantastic opportunity to work in a nurturing environment, with incredible produce from top suppliers.

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The ideal candidate will have strong leadership skills and be able to inspire creativity in their team members.

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Key Responsibilities:

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  • Lead a high-performing kitchen team to deliver exceptional food quality and presentation.">
  • Develop and maintain menu concepts, working closely with the chef owner.">
  • Manage kitchen inventory, supplies and budget.">
  • Maintain high standards of health and safety, adhering to all relevant regulations.">
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Requirements:

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A competitive salary of £45,000 - £55,000 per annum is on offer for this exciting role, depending on experience. The successful candidate will also receive excellent benefits, including professional development opportunities and a dynamic work environment.

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This is a permanent full-time position, working 40 hours per week. If you're a motivated and passionate individual looking to take your career to the next level, we'd love to hear from you

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Benefits:

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We offer a range of benefits, including:

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  • Competitive salary and bonuses.">
  • Excellent benefits package.">
  • Professional development opportunities.">
  • Dynamic work environment.">
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What's Next?

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If you're interested in this exciting opportunity, please submit your application, including your CV and a cover letter outlining your experience and qualifications.

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