Head Kitchen Manager

3 weeks ago


Long Eaton, Derbyshire, United Kingdom Blue Arrow - Derby Full time
Kitchen Leadership Opportunity

Blue Arrow - Derby is seeking an experienced Senior Sous Chef to lead our kitchen team at a higher education provider in Long Eaton. As a key member of the team, you will be responsible for overseeing kitchen operations, including menu planning, food preparation, and presentation.


Main Responsibilities
  • Assist the Head Chef in maintaining high standards of quality, safety, and hygiene in the kitchen.
  • Lead and motivate a team of cooks and kitchen staff to ensure efficient service delivery.
  • Develop and implement processes to improve kitchen efficiency and productivity.

The successful candidate will have a proven track record of delivering exceptional results in a fast-paced kitchen environment, with a strong focus on leading and motivating a team.

Salary: £38,000 - £42,000 per annum (dependent on experience)



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