Culinary Operations Manager
7 days ago
Off To Work is a leading Contract Catering company that provides high-quality food services to clients across the UK. We are currently seeking a Sous Chef or Senior Sous Chef to join our team in Nottingham.
As a Sous Chef or Senior Sous Chef, you will be responsible for assisting the Head Chef in planning and preparing menus, ordering ingredients, and managing the kitchen staff. You will also be responsible for ensuring that all dishes are prepared to the highest standards and that the kitchen runs smoothly and efficiently.
The ideal candidate will have previous experience in a similar role and will be able to demonstrate excellent leadership and communication skills. They will also be able to work well under pressure and maintain a clean and safe working environment.
We offer a competitive salary of £32,000 - £37,500 per annum, plus a range of benefits including parking on site and food / travel discounts shareable with family.
Please note that this role requires the ability to work some weekends and flexible hours.
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