Director of Kitchen Operations
20 hours ago
About Us:
Chartwells is a leading provider of catering services to schools, universities, and businesses across the UK. Our mission is to deliver exceptional food and service experiences that exceed our customers' expectations.
We are committed to developing and supporting our team members, providing ongoing training and development opportunities to help them grow their careers.
Job Overview:
We are seeking a Senior Sous Chef to join our team, reporting directly to the Executive Chef. The successful candidate will be responsible for leading our kitchen operations, managing a team of chefs, and ensuring that our high standards are consistently met.
Responsibilities:
- Leading a team of chefs in the preparation and cooking of meals
- Maintaining high standards of hygiene and safety in the kitchen
- Developing and implementing new menus and recipes to meet customer demand
- Managing inventory and resources to ensure efficient use of materials
Requirements:
- 5+ years of experience as a senior chef or equivalent
- Proven track record of success in a similar role
- Excellent leadership and communication skills
- Degree in hospitality, culinary arts, or related field
What We Offer:
- A competitive salary of £45,000 - £60,000 per annum
- A comprehensive benefits package, including contributory pension scheme, free meals on duty, and free parking
- Ongoing training and development opportunities to help you grow your career
- A dynamic and supportive work environment, with a team of passionate and dedicated professionals
Estimated Salary: £52,250 per annum
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