Executive Chef

Athena Healthcare Group is a dynamic organization seeking an experienced Executive Chef Assistant to join our team.Estimated salary: £25,000 - £35,000 per annumJob Description:We are searching for a highly skilled and organized Sous-Chef to create nutritious and well-balanced meals, working alongside the Head Chef to meet both Athena's high standards and...

Experience the Perfect Blend of Hospitality and CuisineThe Inn Collection Group, a multi-award-winning pubs with rooms company, is seeking an exceptional Executive Chef Manager to join our team. Based in a prime location on the Lytham St Annes seafront, Offshore offers a unique blend of great ales, delicious food, and a warm welcome.We pride ourselves on...

Job SummaryWe are seeking an experienced Sous Chef to join our team at Sopwell House, a luxury country house hotel in Hertfordshire. As a key member of our kitchen team, you will be responsible for delivering high-quality dishes and contributing to the success of our Brasserie restaurant.The ideal candidate will have at least 2 years of experience in a...

**Career Opportunity: Executive Sous Chef**Are you a highly skilled and ambitious chef seeking a challenging role in a fast-paced kitchen environment?We are recruiting an Executive Sous Chef to join our team at Care UK, where you will be responsible for assisting the Head of Culinary Services in leading the kitchen team.This is an excellent opportunity for...

About Sopwell HouseSituated in the picturesque Hertfordshire countryside, Sopwell House is a luxury country house hotel renowned for its award-winning spa, fine dining, and impressive conference and banqueting facilities.Salary InformationThe salary for this role is £36,000 per annum, providing a competitive package that reflects the high standards expected...

Are you passionate about modern cuisine and inspired by the finest local produce?Join our team at Seaton House, where we enjoy the finest seafood and shellfish from the East Coast of Scotland and beyond, prepared with real love and respect.Were seeking an experienced Sous Chef to join our prestigious kitchen team and elevate our guests' dining experience.At...

About UsThe Old Course Hotel, Golf Resort & Spa is a prestigious 5-star resort in St Andrews, Scotland.We are an independently owned and operated luxury hotel, part of the Kohler Company, a leading global hospitality provider. Our mission is to deliver exceptional guest experiences through unparalleled service and culinary excellence.Why Choose Us?We offer a...

About the RoleAs a key member of our culinary team at Sopwell House, the Executive Chef - Canteen Operations will be responsible for the overall management and operation of our canteen. This includes supervising the preparation and serving of meals, managing food costs, and ensuring the highest standards of quality and presentation.Main Responsibilities•...

At B&M Care Homes, we pride ourselves on delivering exceptional care and creating a warm and welcoming environment for our residents. As an Executive Chef in our culinary team, you will play a vital role in shaping the dining experience for our guests.Company OverviewWe are a private residential and specialist dementia care provider with a 26-care home...

Sopwell House, a luxury country house hotel in Hertfordshire, is seeking an exceptional Sous Chef to join its team. This full-time role comes with a competitive salary of £36,000 per annum and offers various benefits.About the RoleThe successful candidate will be responsible for preparing and cooking dishes to the highest quality standards, adhering to...

About the RoleKlarent Hospitality is looking for a skilled Sous Chef to join our team at Mercure Haydock Park Hotel.Key Responsibilities:Contribute to the production of food items in accordance with instructions from the Head Chef.Ensure excellent food hygiene practice is observed in the entire food chain from storage through to preparation and...

We are seeking a highly skilled Executive Chef to join our team at Sopwell House, a luxury country house hotel nestled in the Hertfordshire countryside. This is an exceptional opportunity for a talented chef to showcase their culinary expertise and lead our kitchen team in delivering outstanding dining experiences.About the Role:As Executive Chef, you will...

Chef de Partie Opportunity at a Prestigious Rural VenueSpartan Recruitment Ltd is seeking an exceptional Chef de Partie to join the culinary team at a renowned rural venue, known for its commitment to farm-to-plate principles and exceptional service.The Ideal CandidateWill have previous experience in a fast-paced restaurant environment.Will possess excellent...

The Mercure Haydock Park Hotel is seeking a skilled and experienced Sous Chef to join our team. As an integral part of our culinary operations, you will contribute to the production of high-quality food items in accordance with instructions from the Head Chef.We are looking for someone who shares our passion for delivering exceptional customer experiences...

Sopwell House Luxury Hotel and SpaLocated in the heart of Hertfordshire, we are a luxury country house hotel with a multiple award-winning Spa and Conference and Banqueting facilities. Our culinary team is passionate about creating an exceptional dining experience for our guests and local community.About the RoleWe are seeking an experienced Chef de Partie...

Chef de Partie - A Rewarding Career OpportunityAt Heartwood Collection, we're seeking a skilled Chef de Partie to join our dynamic kitchen team. As a key member of our culinary team, you'll have the opportunity to develop your skills and contribute to the success of our award-winning restaurants.What We Offer:A Competitive Salary including TroncFlexible...

Sous Chef OpportunityWe are seeking a highly skilled Sous Chef to join our kitchen team at a premium village pub in the Surrey countryside. This charming pub offers fresh, seasonal British cuisine with a focus on local ingredients and high-quality produce.The ideal candidate will have a passion for crafting delicious dishes while maintaining high standards...

Company Overview:Cornwall Staff Agency is a luxury hotel and spa located in the heart of rural Cornwall, boasting spectacular grounds and natural beauty.Job Summary:We are seeking a highly skilled and experienced Sous Chef to join our team. The successful candidate will be responsible for leading the kitchen team and taking charge in the absence of senior...

We are seeking a highly skilled Sous Chef to assist our Head Chef in managing the kitchen at beBee Professionals in St Albans, UK. As a key member of our team, you will be responsible for ensuring the highest standards of food quality and hygiene.Key Responsibilities:Assist the Head Chef in menu planning and food preparation.Supervise the kitchen team and...

We are seeking a highly skilled and experienced Sous Chef to join our kitchen team at beBee Professionals in St Albans, UK. As the second-in-command, you will assist the Head Chef in managing the kitchen and ensuring the highest standards of food quality and hygiene.Key Responsibilities:Assist the Head Chef in menu planning and food preparation.Supervise the...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our kitchen team at beBee Professionals in St Helens, United Kingdom.Key ResponsibilitiesAssist the Head Chef in menu planning, food preparation, and kitchen management.Supervise and lead the kitchen team to ensure smooth operation during service.Maintain the highest standards of...

About the RoleWe are seeking an experienced Chef de Partie to join our team at Holroyd Howe, a leading contract caterer providing innovative food services to independent schools and colleges. As a key member of our kitchen team, you will assist the Head Chef in all aspects of food preparation, production, and service.The ideal candidate will have a passion...