Executive Culinary Director
2 days ago
Head Chef Opportunity
We are seeking an accomplished Head Chef to lead our kitchen team in the Lake District. This is a fantastic opportunity for a skilled professional to join a Rosette-level restaurant, events, and banqueting space hotel.
The Role:
We require an experienced Head Chef from a fresh food background to run our kitchen operations. The ideal candidate will have strong leadership skills, ensuring their team is ready for service, managing daily task lists, maintaining high standards of food hygiene, and delivering exceptional customer experiences.
Key Responsibilities:
- Manage a team of chefs to deliver high-quality dishes in a fast-paced environment.
- Develop and implement menus that showcase the best of fresh, local produce.
- Work closely with the C&B coordinator to ensure seamless execution of banqueting events.
- Maintain accurate records and adhere to health and safety protocols.
What We Offer:
A competitive salary of £47,000 + paid overtime, plus the possibility of short-term live-in accommodation for those relocating to the area.
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