Culinary Operations Manager
5 days ago
Are you an experienced culinary professional with a passion for serving seniors? Jewish Care is seeking a dedicated Chef Manager for our Retirement Living Care Home.
Key Responsibilities:
- Menu Creation: Design nutritious and appealing menus tailored to the dietary needs and preferences of our senior residents.
- Meal Preparation: Supervise the cooking and presentation of meals, ensuring they are served at optimal temperatures and with exceptional quality.
- Kitchen Oversight: Manage kitchen operations efficiently, including inventory management, supply ordering, and maintaining cleanliness.
- Leadership: Inspire and guide kitchen staff, promoting a collaborative atmosphere while providing training and support.
- Regulatory Compliance: Ensure all health and safety standards, as well as food safety regulations, are strictly followed.
- Resident Engagement: Gather feedback from residents to enhance their dining experience and strive for high satisfaction levels.
Qualifications:
- Demonstrated experience as a Chef Manager in a comparable environment.
- Culinary degree or relevant certification.
- Excellent leadership and communication abilities.
- Understanding of nutritional needs specific to seniors.
- Capability to develop innovative and attractive menus.
- Experience with kitchen management software and inventory systems.
- Knowledge of health and safety protocols in culinary settings.
AMRT1_UKCT
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