School Food Operations Manager
4 days ago
The successful Chef Manager will be responsible for leading a team, managing catering operations, and driving sales through promotions and events. They must also oversee menu development, maintain company systems and procedures, and ensure compliance with legislation.
Your Skills and Qualifications- OND or HND qualified (desired)
- Craft-based experience using fresh ingredients
- Health and safety knowledge
- Financial understanding of gross profit management and sales targets
- Line management experience
We offer a competitive salary of £13 per hour and a 3-month fixed-term contract. If you're passionate about delivering exceptional food and service to schools, this could be the perfect opportunity for you.
About Working with UsWe value our employees' work-life balance, offering flexible hours during term time. Our team provides ongoing support and training opportunities, helping you develop your skills and advance in your career. We prioritize employee well-being and expect all staff to adhere to our commitment to safeguarding children/young people.
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