Executive Culinary Manager
4 days ago
Chichester Country Pub Seeks Senior Sous Chef
The Blue Arrow - Southampton Perm Hub in Chichester is recruiting a Senior Sous Chef to support their existing team. This stunning country pub serves fresh, locally sourced dishes daily.
- Experience as Sous Chef in a fresh food establishment
- Passionate about food
- Enthusiastic attitude to drive operations forward
Expected Salary:£39,000 per annum
Working Environment:
- Fabulous country pub located near Chichester
- High-quality produce used daily
Rewards and Benefits:
- Great working environment
- Auditing of applicants' eligibility for living and working in the UK
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