Sports Centre Culinary Director

14 hours ago


London, Greater London, United Kingdom Western Fair District Full time

About Our Team:

The Western Fair District is seeking a highly skilled Kitchen Supervisor to join our team As a key member of our Sports Centre Kitchen team, you will play a vital role in overseeing the day-to-day operations of our kitchen, ensuring exceptional food quality, and supporting the overall direction of our Food program.

Job Description:

  1. Manage the day-to-day operations of the Sports Centre Kitchen
  2. Develop menus, recipes, and manage food cost and inventory
  3. Supervise and train hourly BOH staff
  4. Ensure high-quality food presentation and consistency
  5. Work closely with suppliers to maintain efficient operations

Requirements:

  • 3+ years of kitchen management experience in a multi-unit Food Service environment
  • Strong communication and problem-solving skills
  • Able to lift items weighing up to 50lbs and work varied hours

Estimated Salary: $65,000 - $75,000 per year


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