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Executive Chef

1 month ago

Guildford, Surrey, United Kingdom Cogs Restaurant Full time
Sous Chef Opportunity

We are seeking a highly skilled Sous Chef to join our team at Cogs Restaurant.

This is an exciting opportunity to work in a fast-paced kitchen environment, where you will be responsible for assisting the Executive Chef in the preparation and presentation of high-quality dishes.

As a Sous Chef, you will be responsible for:

  • Assisting the Executive Chef in menu planning and preparation
  • Directing food preparation and collaborating with the Executive Chef
  • Overseeing and supervising kitchen staff
  • Ensuring that food is of the highest quality and that the kitchen is maintained in a clean and safe environment
  • Providing training and guidance to junior staff members
  • Assisting with inventory management and ordering supplies
  • Monitoring and maintaining kitchen equipment
  • Solving problems and taking control of issues in the kitchen

We offer a competitive salary and a range of benefits, including:

  • Personal development and training opportunities
  • Life assurance scheme
  • Pension scheme
  • Holiday allowance
  • Eye care
  • A great wellbeing strategy, including access to our Employee Assistance Programme and salary finance
  • Family friendly support
  • A holiday purchase scheme
  • Regular social events and communication with our leaders
  • Volunteering days
  • Recognition schemes and people awards
  • Long service awards
  • Access to some great high street discount vouchers

Cogs Restaurant is a dynamic and supportive team, and we are committed to providing our staff with the training and development opportunities they need to succeed. If you are a motivated and experienced Sous Chef looking for a new challenge, we would love to hear from you.